Mike's Oxtail Pepper Stew
Mike's Oxtail Pepper Stew

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's oxtail pepper stew. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Oxtail Pepper Stew is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mike's Oxtail Pepper Stew is something that I have loved my entire life. They are nice and they look fantastic.

Place oxtails in water and bring to a boil. Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth. Mash the stew's chunks of carrot and the baby onions, add the softened onions to the stew's pot, and pour in just enough water to thin down the original sauce.

To get started with this recipe, we must first prepare a few components. You can cook mike's oxtail pepper stew using 33 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Oxtail Pepper Stew:
  1. Make ready ● For The Protein
  2. Make ready 3 Pounds Raw Beef Oxtail [or 6 pieces]
  3. Make ready ● For The Broth / Fluids
  4. Take 3 (32 oz) Box Beef Broth
  5. Prepare 2 tbsp Worcestershire Sauce
  6. Take 2 tbsp Kitchen Bouquet
  7. Get Water [as needed]
  8. Prepare 1 Cup Au Jus
  9. Prepare ● For The Peppers
  10. Prepare 1/2 Each : LG Green - Yellow - Red & Orange Bells [chopped]
  11. Get 1 LG Jalapeno Pepper [chopped]
  12. Prepare 1 tbsp Red Pepper Flakes
  13. Get 1 tbsp Fresh Ground Black Pepper
  14. Get 1 (10 oz) Can ROTELL [with chili peppers]
  15. Prepare ● For The Vegetables
  16. Prepare 1 LG Tomato [chopped]
  17. Prepare 2 LG Idaho Potatoes [1" chopped]
  18. Take 2 LG Celery Stalks [chopped]
  19. Make ready 1 LG White Onion [chopped]
  20. Make ready 1/2 Cup Yellow Zucchini [sliced]
  21. Make ready 1/2 Cup Green Zucchini [sliced]
  22. Prepare 1 Cup Button Mushrooms
  23. Make ready 2 LG Carrots [chopped]
  24. Make ready ● For The Dried Seasonings
  25. Take 1 tbsp Parsley
  26. Make ready 1/2 tsp Thyme
  27. Take 1/2 tsp Oregeno
  28. Take 1/2 tsp Basil
  29. Get 1/2 tsp Italian Seasoning
  30. Make ready 1/2 tsp Crushed Bay Leaves
  31. Get to taste Salt
  32. Make ready ● For The Thickener [optional]
  33. Get tbsp Equal Parts Corn Starch And Water [2 tbsp to 2 tbsp]

Season oxtails all over with salt and pepper. Working in batches, sear all pieces of oxtail until golden on all sides. Remove oxtails from pot and set aside in a large bowl. How to Make this Oxtail Stew.

Instructions to make Mike's Oxtail Pepper Stew:
  1. Raw oxtails pictured.
  2. Place oxtails in water and bring to a boil.
  3. Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth.
  4. Add broth and dried seasonings to a large pot. Chop all veggies and add to broth. Also, add your oxtails.
  5. Bring stew to a boil then, simmer for 2 hours.
  6. If desired, you can add a quick slurry to this stew to thicken it up. I usually do. Simply add equal parts corn starch to water and mix well. Bring stew up to a steady boil and add 1/2 of your slurry. Stir fast and allow stew to thicken for a minute. If you want it even thicker, add the rest and stir well. You can even add 2 tbsp more with no negative repercussions.
  7. Place one large oxtail in each bowl and cover with broth and vegetables. Garnish with fresh parsley. Enjoy with a soft warm dipping bread!

Remove oxtails from pot and set aside in a large bowl. How to Make this Oxtail Stew. This oxtail recipe is actually really easy and comes together fast, then you just leave it in the pot until everything merges and the meat is fork-tender. Salt and pepper four pounds of oxtail generously on each side. In a dutch oven over medium heat, drizzle olive oil all over the bottom and brown all sides of.

So that’s going to wrap it up for this exceptional food mike's oxtail pepper stew recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!