Café-style Phad Ga Prao (Thai rice dish)
Café-style Phad Ga Prao (Thai rice dish)

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, café-style phad ga prao (thai rice dish). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Today, we're going to prepare a special dish, café-style phad ga prao (thai rice dish). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious..

Café-style Phad Ga Prao (Thai rice dish) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Café-style Phad Ga Prao (Thai rice dish) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook café-style phad ga prao (thai rice dish) using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Café-style Phad Ga Prao (Thai rice dish):
  1. Get 250 grams Chicken thigh (or breast) meat
  2. Take 1/2 Onion
  3. Get 1 more than 20 Basil leaves
  4. Prepare 1 tbsp ●Sake
  5. Make ready 2 tsp ●Oyster sauce
  6. Take 2 tsp Fish sauce
  7. Take 1 tsp ●Sweet chilli sauce
  8. Take 1 or 2 cloves depending on the size Garlic
  9. Get 1 piece Ginger
  10. Take 1 or more (to taste) Red Chili Pepper
  11. Make ready 1 pinch Chicken soup stock granules (if you have it)
  12. Take 1 dash of each Salt and pepper
  13. Prepare 2 Egg
  14. Take 2 servings Plain cooked rice

It's a really easy dish to prepare and really difficult to ruin. You can find this dish in many different spellings on the English version of the menus in Thailand, like Pad Ka Prao, Phad Kra Pao and many more but the one most closely resembling the Thai pronunciation is probably the Pad Ga Prao. Set a wok over high heat. Pad ga prao, or Thai basil pork stir fry is apparently a really common day-to-day dish in Thailand - usually eaten with rice, and often topped with a fried egg, which is the way I've made it.

Steps to make Café-style Phad Ga Prao (Thai rice dish):
  1. Cut chicken into small bite-sizes. Season lightly with salt and pepper. Chop ginger and shiso leaves finely, and dice onion into 1 cm pieces.
  2. Remove the seeds from the red chili pepper and slice into rounds. Remove the basil leaves from the stems and make ready. Mix the ● ingredients together. Then, prepare the fried egg.
  3. Put oil in a frying pan on a low heat, add garlic, ginger and red hot pepper until aroma is released.
  4. Stir fry the chicken, once it's nearly cooked, add the onion and stir fry further. Pour in sake. Continue heating until the alcohol has cooked off.
  5. Add all of the ● ingredients Adjust the seasoning after adding the chicken stock. If necessary, add a little salt and pepper to taste. Turn off the heat once the basil leaves are in, mix well, and it's ready to serve.
  6. Put the rice on a plate add the chicken-vegetable mix from Step 5, and top with the fried eggs. Garnish with some basil leaves to taste. You can have it as a drinking appetizer without the rice too. It's a delicious chicken stir-fry.
  7. You can use pork or a mixture of ground beef and pork instead of the chicken. In which case, use a little more chicken stock for additional flavor.

Set a wok over high heat. Pad ga prao, or Thai basil pork stir fry is apparently a really common day-to-day dish in Thailand - usually eaten with rice, and often topped with a fried egg, which is the way I've made it. The popular Pad Ga-Prao is with chicken or pork. It is served with steamed rice and commonly comes with a fried egg cooked over-easy and few slices of cucumber to complete a one dish meal. * If Holly basil is not available, sweet basil or Thai basil can be replaced. It's a dish that doesn't require many ingredients or demand the kind of skill that takes years to develop.

So that is going to wrap it up with this special food café-style phad ga prao (thai rice dish) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!