Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy beef stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Spicy Beef Stir Fry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spicy Beef Stir Fry is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have spicy beef stir fry using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy Beef Stir Fry:
- Make ready 500 g minced beef
- Take 1 pouch microwavable rice
- Make ready 1/2 bunch spring onions, finely chopped
- Prepare 1 red chilli, de-seeded & finely chopped
- Get 2 cloves garlic, chopped
- Make ready 100 g mushrooms, sliced
- Prepare 1 tsp ground ginger
- Prepare 3 tbsp light soy sauce
- Make ready pinch black pepper
Korean food is one of my favorite cuisines since it is healthy and spicy. I love spicy food and anything spicy is always the best. Re-shake the sauce and add it to the pan along with the cooked beef and stir-fry until everything is well coated with the sauce. This Sizzlin' Spicy Szechuan Stir-Fry is quick and easy to make with beef, chicken, shrimp or tofu.
Instructions to make Spicy Beef Stir Fry:
- Place a large frying pan over a medium heat & brown the mince in batches. Set aside.Add about 2 tbsp oil to the pan & cook the mushrooms for about 2 minutes until starting to colour. Add the spring onions, chilli & garlic. Cook for another 2 minutes & add the rice. Stir well to coat the rice & cook for 4 minutes.
- Add the mince back to the pan & stir everything together until combined. - Add the ginger & soy sauce, stir again & simmer for 5 minutes stirring occasionally. - Serve immediately.
Re-shake the sauce and add it to the pan along with the cooked beef and stir-fry until everything is well coated with the sauce. This Sizzlin' Spicy Szechuan Stir-Fry is quick and easy to make with beef, chicken, shrimp or tofu. Feel free to make it as spicy or mild as you prefer! This weekend marks six months since we packed up our lives and moved across the ocean to Barcelona. How do I make Szechuan Beef?
So that is going to wrap this up for this special food spicy beef stir fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
