Chicken Orzo Soup
Chicken Orzo Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken orzo soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Chicken Orzo Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chicken Orzo Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken orzo soup using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Orzo Soup:
  1. Get 10 skinless chicken thighs
  2. Take 8 cups water
  3. Take 1 whole peeled onion
  4. Make ready 1 onion diced
  5. Prepare 3 bay leaves
  6. Prepare 1 bunch celery sliced
  7. Make ready 2 lb peeled and sliced carrots
  8. Take 1 (14.4 oz) can diced tomato
  9. Take 1/2 lb orzo pasta
  10. Get 1/2 cup parsley
  11. Prepare 1 1/2 tsp season salt
  12. Prepare to taste pepper
  13. Take to taste hot pepper flakes
  14. Get Parmesan cheese

Cook for five minutes or until the greens are wilted. Ingredients in chicken and orzo soup In addition to the chicken, lemon, and orzo ingredients as indicated by the recipe title, we will be using a few flavorings and ingredients to truly make this soup pop. Carrot: First up for orzo soup we have carrots! The traditional noodles are swapped out and orzo is used instead, which is a pasta shaped like a large grain of rice.

Instructions to make Chicken Orzo Soup:
  1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
  2. Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
  3. Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
  4. Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)

Carrot: First up for orzo soup we have carrots! The traditional noodles are swapped out and orzo is used instead, which is a pasta shaped like a large grain of rice. And my favorite part about this soup is the freshly squeezed lemon juice. It's pure comfort in a bowl with a hint of refreshing, lemony goodness. This lemon chicken soup with orzo is simple to make.

So that is going to wrap this up for this exceptional food chicken orzo soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!