Black Pepper Beef Stir-Fry
Black Pepper Beef Stir-Fry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, black pepper beef stir-fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Pepper Beef Stir-Fry is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Black Pepper Beef Stir-Fry is something that I have loved my whole life. They’re fine and they look fantastic.

Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes. Satisfy Your Cravings With Our Range Of Entree Recipes That Includes Natural Ingredients! Stir until it becomes thick enough to coat the beef and vegetables nicely. Sprinkle more ground black pepper for more intense flavour (optional).

To get started with this recipe, we must first prepare a few ingredients. You can cook black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Pepper Beef Stir-Fry:
  1. Prepare For marinade
  2. Take 250 gram beef
  3. Make ready 1 tbs soy sauce
  4. Take 1 tbs sweet soy sauce
  5. Get 1 tbs rice wine
  6. Get 1 tbs sugar
  7. Make ready 1 clove garlic (grated)
  8. Prepare 1 teaspoon cornstrach
  9. Prepare 1 teaspoon blackpepper
  10. Take Other ingredient
  11. Get 2 cloves garlic small chop
  12. Take 1 teaspoon oister sauce
  13. Prepare 1 tbs sweet soy sauce
  14. Get Ground black pepper
  15. Make ready 1 green pepper
  16. Make ready 1 onion (cut into strip)
  17. Prepare 1 tomato(cut cube)
  18. Prepare Spring onion (cut bit longer)
  19. Get Water
  20. Make ready Beef powder
  21. Make ready Cooking oil
  22. Make ready Ginger (small chop)

Heat a wok or large skillet over medium-high heat, and add oil. Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet.

Steps to make Black Pepper Beef Stir-Fry:
  1. Cut or slice beef into small pieces
  2. Mix all marinade ingredient and stir
  3. Put beef into marinade about 15 minutes
  4. Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
  5. Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
  6. Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,

Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet. Stir frying Black Pepper Beef involves cooking over intense heat for a short time. To make the best out of this situation, any protein used needs to be tender and free of bones so it can be cooked quickly. Ideal cuts for stir fries include: So here is a pared-down stir fry with only two main ingredients - addictive black pepper encrusted strips of beef and shredded cabbage.

So that’s going to wrap this up for this special food black pepper beef stir-fry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!