Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, anything stir fry and spiced rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir everything until the first boil. Now add the cooked shrimp, veggies, egg, and cooked rice. Turn off the flames and transfer the spicy shrimp fried rice to a serving bowl. Once boiling, reduce the heat to low.
Anything stir fry and spiced rice is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Anything stir fry and spiced rice is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook anything stir fry and spiced rice using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Anything stir fry and spiced rice:
- Prepare 1 packages chicken, stew beef, or ground pork
- Take 5 tbsp garlic powder
- Take 4 tbsp smoked paprika
- Prepare 1/4 tbsp sea salt
- Make ready 2/3 tbsp ground ginger
- Take dash sage
- Take 3 peppers chopped(I prefer yellow and red)
- Prepare 1 onion, chopped
- Get 1/2 a head of broccoli
- Get 1/4 cup brown sugar
- Make ready 1/8 cup of soy sauce
- Take 1 1/2 cup basmati rice
- Make ready 3 1/4 cup water
- Take 1 cup water
- Make ready 1 cup mixed frozen veggies
White pepper: ground white pepper adds a bit of heat and a unique flavor to the stir fry. How to hydrate dried rice noodles: When you purchase dried rice noodles, the instructions on the bag usually state to boil the noodles for a few minutes. This Vegetable Stir Fry is full of fresh vegetables like bok choy and broccoli with tender-crisp tofu all perfectly seasoned with a sweet and savory sauce and served over cauliflower rice. It's a hearty vegan dinner that tastes so good, you won't miss the meat!
Steps to make Anything stir fry and spiced rice:
- Put rice, water and half the garlic paprika and sage on to boil cook approx. 15 min
- Brown the beef in a skillet
- Add half of the garlic paprika and sage
- Add veggies, brown sugar and soy sauce
- Slowly add remaining water into meat mixture let simmer till rice is done
- Remove from heat 2 min then serve over spiced rice
This Vegetable Stir Fry is full of fresh vegetables like bok choy and broccoli with tender-crisp tofu all perfectly seasoned with a sweet and savory sauce and served over cauliflower rice. It's a hearty vegan dinner that tastes so good, you won't miss the meat! Gluten-free, vegan and easily low carb and keto. Heat up a frying pan over medium heat and add the oil and wait till it starts to heat up. In a separate bowl, whisk together the chicken broth, honey, sriracha, soy sauce, rice vinegar, and cornstarch.
So that is going to wrap it up with this exceptional food anything stir fry and spiced rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
