Beef stir-fry
Beef stir-fry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef stir-fry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Beef stir-fry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Beef stir-fry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef stir-fry using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef stir-fry:
  1. Get Shredded beef
  2. Get Red bell pepper
  3. Prepare Green bell pepper
  4. Take Carrot
  5. Get Onions
  6. Take Scotch bonnet
  7. Get Garlic
  8. Get Soy sauce
  9. Prepare Chili sauce
  10. Get Ketchup
  11. Get White vinegar
  12. Take Cornstarch
  13. Take cube Seasoning
  14. Get Veg oil
  15. Prepare Ginger and garlic powder

Remove the beef from the skillet and. Looking for recipes for beef stir fry? Taste of Home has the best beef stir fry recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish.

Steps to make Beef stir-fry:
  1. Cut your meat into thin long pieces.
  2. In a pot, put the meat, add seasoning cube, salt, onions and water and cook until soft.
  3. Cut your veggies
  4. Let’s make the sauce. In a bowl, add soy sauce, chili sauce, white vinegar, ketchup and corn starch and mix. Keep aside
  5. Sauce making
  6. In a pan, add oil then add in onions and crushed garlic and scotch bonnet and mix
  7. Add in your veggies and sauce mixture and stir. Add in your ginger and garlic powder and seasoning cube and mix.
  8. Then add in your cooked shredded beef and stir for 5 mins. Then turn off heat.
  9. You can serve with pasta, yam, rice or even bread. I served mine with rice.

Taste of Home has the best beef stir fry recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers.

So that’s going to wrap it up for this exceptional food beef stir-fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!