Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chilli beef stirfry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chilli beef stirfry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chilli beef stirfry is something which I’ve loved my entire life. They are fine and they look fantastic.
Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden™. Follow The Simple Instructions And Learn To Cook Beef Stir Fry With Gourmet Garden™. From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Pat the beef dry and season well with salt and pepper, to taste.
To begin with this particular recipe, we must prepare a few ingredients. You can have chilli beef stirfry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chilli beef stirfry:
- Get 600 grams beef strips
- Make ready 4 bunch of sharwood dried egg noodles
- Get 3 red chillis, chopped
- Take 2 large red peppers, chopped
- Make ready 1 large green pepper, chopped
- Get 1 large onion, chopped
- Take 3 tsp "Very Lazy" Ginger
- Make ready 3 tsp "Very Lazy" Garlic
- Take 6 spring onion, chopped
- Prepare 9 tbsp Dark soy sauce
- Get 3 tbsp low calorie sweetener(eg splenda)
- Prepare 1 frylite
- Make ready 1 large Wok Pan
Heat the sunflower oil in a wok over a. Add the vegetables and chillies to the wok, and fry briskly for a further minute. Pour in the hot chicken stock and add a splash of dark soy sauce. Add ketchup mixtuer and bring to boil.
Instructions to make Chilli beef stirfry:
- Brown beef in Wok sprayed liberally with frylite
- Add onion, garlic, ginger, till onions soften.
- Mix soy sauce and sweetener separately in a bowl(it will take a bit of a while to get the lumps gone)
- Boil noodles
- Add peppers, chillies and add noodles when boiled, then mix in spring onions .
Pour in the hot chicken stock and add a splash of dark soy sauce. Add ketchup mixtuer and bring to boil. Heat the remaining oil in the wok and stir-fry the asparagus, onion, chilli, garlic and black pepper until fragrant. Heat the oil in a wok or large frying pan. Mix the cornflour with the salt and pepper and toss the beef strips in the cornflour until completely coated.
So that is going to wrap this up for this special food chilli beef stirfry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
