Beef stew
Beef stew

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef stew. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beef stew is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef stew is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can have beef stew using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef stew:
  1. Make ready 2 kg beef cubes
  2. Get 1 onion chopped
  3. Prepare 1 TSP garlic paste
  4. Take 1 carrots chopped strips
  5. Prepare 1 Green pepper chopped strips
  6. Prepare 1 TSP paprika
  7. Make ready 1 TSP steak and chop spice
  8. Take 1 TSP bbq
  9. Get 2 TBS tomato sauce
  10. Make ready 1 TSP lamb spice
  11. Get 2 TBS sweet chilli sauce
  12. Make ready 1 beef cube/stock
  13. Take 2 TBS vegetables tomato
  14. Take 2 TBS hearty beef
  15. Get 2 TBS canola oil

Once the liquid has been absorbed, add the stock, bay leaves and a splash of Worcestershire sauce. Season the beef with some of the salt and pepper and coat with flour. In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes.

Instructions to make Beef stew:
  1. Rinse your meat and boil it until its soft and tender.
  2. While cooking add the beef stock on the meat. Stir a little bit and continue to cook.
  3. Then add the oil and add onion, and garlic then let it sauté once done then/ add the spices paprika, BBQ, steak and chop spice, tomato sauce and sweet chilli, and lamb spice to cook.
  4. After that add carrots too the cook for few minutes
  5. Then add the green peppers too, and while cooking prepare your soup mixture in water vegetables tomato and hearty beef then pour on the meat.
  6. Let it simmer and thickens the gravy. The beef stew is ready to enjoy

In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan.

So that is going to wrap it up for this exceptional food beef stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!