Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pressure cooker gringo chili. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Remove the ground beef, and drain off the excess fat. Turn the pressure cooker on the high-sauté function. Once the display says "HOT," add oil. Add ground beef and stir, cooking until ground beef is no longer pink and is browned.
Pressure Cooker Gringo Chili is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Pressure Cooker Gringo Chili is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pressure cooker gringo chili using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pressure Cooker Gringo Chili:
- Prepare 16 oz ground beef or turkey
- Make ready 1 cup chopped onion
- Get 1/2 cup chopped bell pepper
- Get 1 can (15oz) diced tomatoes, undrained
- Take 1 can (8oz) tomato sauce
- Make ready 2 cup tomato juice
- Take 1 cup water
- Prepare 1 cup chunky salsa
- Take 2 tsp chili seasoning
- Get 1 tsp parsley flakes
- Get 1/4 tsp black pepper
If you have a big enough pressure cooker and a great recipe, you can make enough to feed a whole house of hangry people. Nothing will make your company happier than a warm home-cooked meal to help away from the feelings of the cold weather that lingers outside. The beef gets infused with the flavors of chili powder and cumin. Shredded cheese, scallion and sour cream round out the meal, but feel free to garnish with whatever toppings you choose.
Instructions to make Pressure Cooker Gringo Chili:
- Spray container with non stick spray. Brown meat, onion and bell pepper for five minutes. Add the rest and mix well to combine. Cook for 5 minutes. When pressure has released remove cover mix and let stand for 5 minutes.
The beef gets infused with the flavors of chili powder and cumin. Shredded cheese, scallion and sour cream round out the meal, but feel free to garnish with whatever toppings you choose. Stir in the garlic, followed by the diced tomatoes, tomato sauce, beef broth, beans, chili powder, smoked paprika, cumin, cayenne pepper. This easy Pressure Cooker / Instant Pot Beef and Bean Chili is a thick, hearty chili that's packed with beans, meat, and tomatoes. It's sure to be a big hit at your next chili cook-off!
So that’s going to wrap it up with this exceptional food pressure cooker gringo chili recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
