Leftover beef chilli
Leftover beef chilli

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, leftover beef chilli. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leftover beef chilli is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Leftover beef chilli is something which I have loved my whole life.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! This Leftover Roast Beef Chilli is great served with steamed basmati rice, Homemade Guacamole and my Easy Peasy Salsa. Alternatively serve in tortilla wraps or on baked potatoes with grated cheese and sour cream. A can of cream-style corn, chili, baked beans, tomato sauce, and diced green chiles (plus a little ground beef) come together to make one hearty stew.

To begin with this particular recipe, we must prepare a few components. You can have leftover beef chilli using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Leftover beef chilli:
  1. Make ready 3,4 Leftover beef steaks
  2. Get 1 tsp Garlic
  3. Take 2 tbs Leftover white sauce
  4. Get 1 tsp Salt
  5. Prepare 1 tsp Red chilli flakes
  6. Take 2 tsp Soya sauce and chili sauce
  7. Take 2 tsp Black and white pepper
  8. Take half cup Water
  9. Make ready 2 tbs Corn flour
  10. Prepare Mix vegetables
  11. Make ready 1 cup Rice

Follow the seasoning in this recipe for Picadillo-Style chili or simply warm up your chili with added raisins and chopped green olives. Serve over rice or use it as a filling for these beef empanadas. While you could make up a taco salad by browning some ground beef with taco seasoning, you can also make things easier on yourself by using leftover chili as a topping. Heat up the chili, and then use about a cup of it as a topping for your choice of greens, whether it's romaine, spinach, or spring mix.

Steps to make Leftover beef chilli:
  1. Leftover beef cut into Julienne cutting
  2. In a Non-stick pan add oil and add garlic
  3. Now add leftover beef Julienne cut and add leftover white sauce, stir well
  4. In a small bowl add soya sauce, chili sauce, salt, red chili flakes, black pepper, white paper and add half cup water and mix in beef.
  5. Add ketchup and water to make Gravy.
  6. Add corn flour with water, now add in beef
  7. Add vegetables and cover for 10 Minutes..
  8. Serve with rice and crackers

While you could make up a taco salad by browning some ground beef with taco seasoning, you can also make things easier on yourself by using leftover chili as a topping. Heat up the chili, and then use about a cup of it as a topping for your choice of greens, whether it's romaine, spinach, or spring mix. Place a few spoonfuls of chili on one side of each rectangle. Brush edges with beaten egg and fold pastry over chili, crimping with a fork to seal. Mexican food is a fun and easy way to use your leftover beef.

So that is going to wrap this up with this exceptional food leftover beef chilli recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!