Exotic Food Recipes

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, dendeng balado (indonesian beef jerky with chilli). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Hand Crafted And Michigan Made Jerky. To begin with this particular recipe, we must first prepare a few ingredients. Here is how you cook it. The ingredients needed to make Dendeng Balado (Indonesian Beef Jerky with Chilli) : Prepare of For the beef.

Dendeng Balado (Indonesian Beef Jerky with Chilli) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Dendeng Balado (Indonesian Beef Jerky with Chilli) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dendeng balado (indonesian beef jerky with chilli) using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dendeng Balado (Indonesian Beef Jerky with Chilli):

1. Get For the beef
2. Take 500 gr beef
3. Get 6 pcs garlic
4. Take 10 pcs shallots
5. Prepare 3-4 star anise
6. Get 1/2 tbs nutmeg power
7. Make ready 1/2 tbs pepper
8. Take 1/4 tbs coriander powder
9. Make ready 1 tbs salt
10. Get Pinch sugar
11. Make ready 3 bay leaves
12. Get 2 slices galangal
13. Get 300 ml water to boil
14. Get For the Chilli Sauce
15. Take 100 gr red chilli
16. Take 1 tomato
17. Prepare 5 pcs garlic
18. Get 8 pcs shallots
19. Get 3 lemon leaves
20. Make ready 1 lemongrass
21. Take 1/2 cm ginger
22. Prepare Salt & pepper
23. Take Pinch sugar
24. Take Oil to saute
25. Get 50 ml water

Dendeng Balado (Indonesian Beef Jerky with Chilli) instructions. Slice the beef into thin slices, keep it aside. Dendeng Balado (Indonesian Beef Jerky with Chilli) step by step. Slice the beef into thin slices, keep it aside.

Instructions to make Dendeng Balado (Indonesian Beef Jerky with Chilli):

1. Slice the beef into thin slices, keep it aside. Then grind other ingredients mentioned above for the beef until it becomes a paste
2. Cook the beef along with the paste and water until the water is thickened / completely dried out, set it aside to cool down
3. Once the beef is cool, fry them for about 5-10 mins until the colour becomes dark brown
4. Smash all the ingredients to make the chilli sauce except the lemongrass & lemon leaves using mortar & pestle, if you wish to use grinded, do not grind them too long, it shouldn't be finely chopped
5. Saute the chilli paste with a little oil and cook it until the smell comes and all the texture becomes softened
6. Remove the sauce from the stove and pour it onto the beef that you have arranged on the plate
7. Serve it with steamed rice

Dendeng Balado (Indonesian Beef Jerky with Chilli) step by step. Slice the beef into thin slices, keep it aside. Then grind other ingredients mentioned above for the beef until it becomes a paste. Cook the beef along with the paste and water until the water is thickened / completely dried out, set it aside to cool down. Dendeng Balado (Indonesian Beef Jerky with Chilli) step by step.

So that is going to wrap this up for this exceptional food dendeng balado (indonesian beef jerky with chilli) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!