Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, beef chilli with egg fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef chilli with egg fried rice is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beef chilli with egg fried rice is something which I’ve loved my entire life.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Oh lawd, there are really only two ways to survive social distancing stuck in the apartment: either you sit in bed all day and eat cereal with your hand out of the box or you whip out all the recipes you wanted to make since a while. For the egg-fried rice, mix the eggs and sesame oil together in a bowl with a fork. Now add boil rice,egg and mix well.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef chilli with egg fried rice using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef chilli with egg fried rice:
- Take For marination:
- Get 200 gm beef cut into thin strips
- Take 3 tsp corn flour
- Get 3/4 egg
- Prepare to taste Salt and pepper
- Prepare For sauce:
- Prepare 1 capsicum julienne cut
- Get 1 onion julienne cut
- Prepare Handful spring onion julienne cut
- Get 2 tsp dark soya sauce
- Take 2 tbsp oyster sauce
- Get 1 tsp brown sugar
- Get 1 tsp red chilli flakes
- Take 2 tbsp chilli sauce
- Prepare 5-6 green chillies
- Make ready 3-4 crushed garlic cloves
- Make ready as needed Water
- Take to taste Salt
- Take 2 tbsp oil
It's an easy way to use up leftover rice and veggies that you have in the fridge. I loaded this fried rice with carrots, broccoli, and lots of garlic. To make the rice, beat together the eggs soy and sesame oil, heat the veg oil in a non stick wok or frying pan. Fry the rice until warm then stir through the egg mixture, cook until crispy and stir through the onions and coriander.
Instructions to make Beef chilli with egg fried rice:
- Marinate the beef and refrigerate for atleast 30 mins.
- Deep fry the beef strips and keep aside.
- Then in a wok add oil and garlic and saute for a minute. Then add the beef strips and saute for another minute.
- Then add the sauces, chillies, chilli flakes and mix well. Add some water and cover and cook until meat is tender.
- Then add the vegetables and mix well. Cook for 2 mins.
- Serve with egg fried rice.
To make the rice, beat together the eggs soy and sesame oil, heat the veg oil in a non stick wok or frying pan. Fry the rice until warm then stir through the egg mixture, cook until crispy and stir through the onions and coriander. To serve, spoon the rice onto a plate and top with beef and sauce. Add the cooked beef to the sauce, remove from the heat and. If cooking in the oven, stir the beef in with the sauce and veg when cooked.
So that’s going to wrap it up for this exceptional food beef chilli with egg fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
