Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, my chorizo and chili beef bake with homemade chips 😊. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Chorizo and Chili Beef Bake with Homemade Chips 😊 is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. My Chorizo and Chili Beef Bake with Homemade Chips 😊 is something which I have loved my entire life. They are fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook my chorizo and chili beef bake with homemade chips 😊 using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make My Chorizo and Chili Beef Bake with Homemade Chips 😊:
- Make ready 1 large onion, chopped
- Prepare 400 grams minced Beef
- Prepare 1 Chorizo sliced
- Make ready to taste Salt & Pepper
- Get 2 red chilies, sliced or mashed very small
- Make ready 2 can chopped tomatoes
- Make ready 2 Beef boulion or cubes
- Prepare 2 tbsp Tomato puree
- Get 2 tbsp olive oil
- Prepare 2 clove garlic crushed
- Get 1 green chilli chopped small
- Make ready 1 Sweet Red Pepper
- Get 1/2 cup boiling water
This is the best chili I've ever made in my life! It's packed with smoky, tangy & slightly spicy flavors. If you're tired of bland, ho-hum chili that requires tons of toppings to taste good, you have to give this recipe a try! Stir tomato sauce, stewed tomatoes, tomato paste, and diced tomatoes with green chile peppers into the beef mixture, respectively; season with chili seasoning mix.
Instructions to make My Chorizo and Chili Beef Bake with Homemade Chips 😊:
- Heat oil in a deep fry pan or Wok, which i mainly use, and fry onions for 2 minutes then add garlic
- Add the crushed chili and fry for 1 minute
- Addi the beef to the fry and cook until the beef has no red colour
- While the mince is frying cut your chorizo into slices and add to the fry.
- Add the tomatoes to the fry and stir in, add salt pepper and water then the beef cubes stir then turn down the heat and simmer for 10 mins.
- Transfer to a casserole dish or ovenproof dish and bake on gas 6 or 170°C for 45 minutes .
- Add the chopped red peppers and tomato puree, stir in just before serving so you have a crunchy texture instead of soggy peppers.
- Serve with lovely thick homemade chips, or fries, serve in bowls and chips on side for dipping, in your chili bake.
- I have added the recipe for my homemade chips, or fritters.
If you're tired of bland, ho-hum chili that requires tons of toppings to taste good, you have to give this recipe a try! Stir tomato sauce, stewed tomatoes, tomato paste, and diced tomatoes with green chile peppers into the beef mixture, respectively; season with chili seasoning mix. This chili recipe—with chorizo, stew beef, and black beans—is a hearty dish that's certain to please the meat lovers at your table. Serve with classic condiments such as sour cream, chopped green onions, and shredded cheddar cheese. For a thinner chili, cook covered the whole time.
So that is going to wrap it up for this special food my chorizo and chili beef bake with homemade chips 😊 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
