Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, green chilli qeema. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Green chilli qeema is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Green chilli qeema is something that I have loved my entire life.
With the minced beef combine the plain yogurt, salt, turmeric powder and cumin seeds and set aside. Heat oil in a large pot and cook the sliced onions until they are brown in color. Add the minced mixture and saute well. Green chilli qeema Fatima Rais. #meatyeid Qeema bohat terha say Banaya jata hai.
To get started with this recipe, we have to first prepare a few components. You can cook green chilli qeema using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Green chilli qeema:
- Get 1/2 cup oil
- Prepare 1 small sliced onion
- Get 1 tbsp ginger garlic paste
- Prepare 1/2 tbsp turmeric powder
- Make ready 1/2 tbsp cumin powder
- Prepare 1 tbsp cumin seeds
- Take 6 cloves
- Prepare 6 black pepper corn
- Prepare 1 tbsp salt or to taste
- Get 1/2 kg beef mince
- Prepare 15 green chillies
- Take 5 sabut patna mirch
- Prepare 2 tomatoes sliced
- Get 1/2 tbsp garam masala
- Prepare 1/4 tbsp coriander powder
- Make ready 1/2 cup water
- Make ready Some lemon slices for garnish
- Prepare 1 green chilli cut into julienne shape
So enjoy this Cluster beans (Gawar Phalli ) recipe with your loved ones. Method : Heat oil in a frying pan. Add beef qeema and saute for a few minutes, or until it changes a little colour. To the beef add: the ginger paste, garlic paste, onion,green chillies red chilli powder, cumin powder, coriander powder chilli flakes soya sauce hot sauce, turmeric powder, salt,and plain yogurt.
Steps to make Green chilli qeema:
- In pot add oil and onion saute until translucent
- Add beef mince,tomatoes,half green chillies mix well
- Add ginger garlic paste, cumin powder, cumin seeds, turmeric powder, salt, cloves, black pepper corns,garam masala powder, coriander powder mix well
- Cover and cook on low flame
- After 30 minutes add 1/2 cup water cover and cook until oil separates
- Add green chillies,patna mirch cover and let it simmer for 6-8 minutes
- Green chilli mince is ready
- Garnish with some lemon slices and green chilli
Add beef qeema and saute for a few minutes, or until it changes a little colour. To the beef add: the ginger paste, garlic paste, onion,green chillies red chilli powder, cumin powder, coriander powder chilli flakes soya sauce hot sauce, turmeric powder, salt,and plain yogurt. You can substitute the garlic and ginger that goes in the qeema with garlic and ginger paste - but trust me the flavor will not be the same. What makes this recipe special is its fresh ingredients! Top off the qeema with some julienned ginger and chopped green chillies.
So that’s going to wrap this up with this exceptional food green chilli qeema recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
