Beef stew with Rice
Beef stew with Rice

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef stew with rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Eat Better Meat With Award Winning Butchery. Discover The Latest Outdoor Collection Now. A slow Braised Beef Stew with Rice is not a typical beef stew, but it's absolutely delicious nonetheless. Loaded with tender chunks of beef, and carrots, peppers, celery, corn, and rice, this stew is perfect anytime!

Beef stew with Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Beef stew with Rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have beef stew with rice using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef stew with Rice:
  1. Get 1/2 kg Beef
  2. Get 1 Onion
  3. Take 1 Red pepper
  4. Get 1 Tomato
  5. Prepare 1 tsp Steak n chop
  6. Prepare 1 tsp BBQ
  7. Make ready 1 Rajah
  8. Take 1/2 packet Hearty Beef soup
  9. Take 1 cube beef stock

Stir in the tomato sauce, vinegar, oregano and pepper. Not only is Stew Beef and Rice delicious comfort food to the max, it is oh so easy to make. Begin by lightly browning beef chunks (beef chuck is our preference) on all sides. Add in diced onion and bell pepper, and cook, stirring for about five minutes.

Steps to make Beef stew with Rice:
  1. Cook the beef for an hour or so.
  2. Chop your onion and pepper
  3. While the beef is cooking check that is soft and tender
  4. Once it's cooked perfectly then add your beef stock and season with all your spices.
  5. As it is frying the add your onion and pepper. Let it cook slow now.
  6. Stir and check the the season is perfect and prepare your soup thickener.
  7. The stew is ready to be served and I enjoyed it with Rice.

Begin by lightly browning beef chunks (beef chuck is our preference) on all sides. Add in diced onion and bell pepper, and cook, stirring for about five minutes. Next in is the garlic, oregano, salt and pepper. Browned stew meat and onions simmered in soy sauce and Worcestershire sauce; seasoned with garlic powder. Great served over rice or egg noodles.

So that’s going to wrap this up for this exceptional food beef stew with rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!