Beef dry chilli with egg fried rice
Beef dry chilli with egg fried rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef dry chilli with egg fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef dry chilli with egg fried rice is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beef dry chilli with egg fried rice is something which I’ve loved my whole life.

To make the rice, beat together the eggs soy and sesame oil, heat the veg oil in a non stick wok or frying pan. Fry the rice until warm then stir through the egg mixture, cook until crispy and stir through the onions and coriander. To serve, spoon the rice onto a plate and top with beef and sauce. Add the cooked beef to the sauce, remove from the heat and.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef dry chilli with egg fried rice using 22 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Beef dry chilli with egg fried rice:
  1. Prepare 1/2 kg Beef strips
  2. Take to taste Salt
  3. Make ready 1 tsp Red chilli powder
  4. Get 1 tsp Kuti Hui mirch
  5. Prepare 1 tsp White pepper
  6. Get 1 tsp Black pepper
  7. Get 2 tbsp Soya sauce
  8. Take 2 tbsp Wroster shire sauce
  9. Make ready 2 tbsp Red chilli sauce
  10. Prepare 2 tbsp Tomato ketchup
  11. Make ready 2 tbsp Chilli garlic sauce
  12. Take 2 tbsp Sugar
  13. Get Oil as required
  14. Take 2 tbsp Corn flour
  15. Get Shimla mirch stiles ma cut Hui AI 1 or 2 medium size
  16. Make ready Onion 2 small strips ma cut Hui wi
  17. Make ready For rice
  18. Make ready 2 cup Rice
  19. Make ready 2 Eggs
  20. Take 3 tbsp Oil
  21. Make ready 1 tbsp Vinegar
  22. Prepare Salt as required

For the egg-fried rice, mix the eggs and sesame oil together in a bowl with a fork. Chicken chilli dry is a famous Pakistani - chinese style chicken dish often served with egg fried rice. Its a spicy, sweet and sour dish made with few ingre. Give the mixture a final stir.

Steps to make Beef dry chilli with egg fried rice:
  1. In beef add red chilli powder,salt,black pepper,white pepper,vinegar,corn flour,kuti Hui mirch,wroster shire sauce,ginger garlic paste KO mix karle beef ke sath and marinate for 1 hour.
  2. In non stock pan add oil and heat it. Add beef and cook until beef is light brown.then add water as required and cook jab take beef gal na jai.
  3. When beef is ready add all sauces and sugar and cook for 10 min then add vegetables and some water and cook until water is dried.
  4. Jab oil oo par ajai or sauces achi tarak pak jai to flame band karde.
  5. Zaiqedaar beef chilli tayyar….
  6. For rice:rice KO water daal ke boil Karne rakhde us ma vinegar,salt or oil add kar ke boil karein.
  7. Jab rice boil haojai to Paani chaan ke rice KO thanda karle.
  8. Egg KO broke kar ke bowl ma nikaal ke achi tarah phaint le.
  9. Aik non-stick pan ma oil add kar ke garam karein phir us ma egg add karke khagina ki tarah banaale phir us ma rice add kar ke mix karle.
  10. Zaiqedaar fried egg rice tayyar….
  11. Serve with beef dry.chilli.

Its a spicy, sweet and sour dish made with few ingre. Give the mixture a final stir. A simple and quick Chinese Dry Beef Chilli Recipe that is going to give you the taste of authentic Chinese food. Super hot and fragrant Chinese dry beef chilli. Photo: Chinese Dry Beef Chilli Recipe.

So that’s going to wrap it up for this special food beef dry chilli with egg fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!