Ground Beef Chili
Ground Beef Chili

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, ground beef chili. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ground Beef Chili is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Ground Beef Chili is something that I’ve loved my whole life.

From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Try this delicious recipe from Johnsonville that's sure to delight the family! COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy.

To begin with this particular recipe, we must prepare a few components. You can cook ground beef chili using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Chili:
  1. Make ready 1 lb ground beef
  2. Make ready 1 large onion, chopped
  3. Prepare 1 yellow or orange bell pepper, chopped
  4. Make ready 2 tbsp plus 2 teaspoons chili powder
  5. Get 1 large clove garlic, minced
  6. Make ready 1 jalapeño pepper, seeded and chopped
  7. Prepare 1 can (28 ounces) diced tomatoes undrained
  8. Make ready 1 can (8 ounces) tomato sauce
  9. Prepare 1/2 tsp ground cumin
  10. Get 1/2 tsp dried marjoram
  11. Take 1/4 tsp dried thyme
  12. Take 1 can (15 ounces) light or dark kidney beans (drained and rinsed)

Heat olive oil in a large pot over medium heat. Add onion, celery, and green bell pepper. How To Make Ground Beef Chili Begin by combining the ground beef, salt, baking soda, and water in a large bowl. Using your hands, mix until evenly combined.

Steps to make Ground Beef Chili:
  1. Cook first 2 ingredients in a large skillet until meat is browned and onions have softened. Drain off excess fat.
  2. Add cooked beef, onions and the rest of the ingredients to a stock pot, mix well; bring to a boil. Cover and reduce heat and simmer, stirring occasionally for one and a half to two hours.

How To Make Ground Beef Chili Begin by combining the ground beef, salt, baking soda, and water in a large bowl. Using your hands, mix until evenly combined. Healthy: Our beef chili recipe is made with lean ground beef, beans, and tons of veggies making it high in protein, fiber. It's also made with a homemade chili seasoning canceling out any additives you may find in the store-bought kind. Cooks swear by all sorts of spices in their chili—everything from cinnamon to mustard powder—but these are the four we'll always make a pot with: chili powder, cumin, dried oregano, and paprika.

So that’s going to wrap this up with this special food ground beef chili recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!