Potato Soup
Potato Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Potato Soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Potato Soup is something which I’ve loved my whole life.

Save time and buy groceries online from Amazon.co.uk But Did You Check eBay? Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated. Sprinkle with salt and a few grinds of pepper.

To begin with this particular recipe, we must first prepare a few components. You can cook potato soup using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato Soup:
  1. Prepare 1 lg carrot diced
  2. Get 2 lbs potatoes peeled and diced
  3. Make ready 1 (500 g) media crema
  4. Make ready 4 cups milk
  5. Make ready 1/2 c bacon
  6. Prepare 1 lg onion diced
  7. Get 2 cloves garlic
  8. Make ready 1 tsp black pepper
  9. Get 2 tbsp flour

Remove the rind, then purΓ©e the soup until smooth with a stick blender or in a liquidiser. Season with a pinch of salt and blitz in a blender until smooth. In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with a wooden spoon so they get a nice coating of butter. Heat the oil in a large pan and add the onions, potatoes and leeks.

Instructions to make Potato Soup:
  1. Saute bacon, diced onions, garlic in large stock pot until bacon is cooked and onions are clear.
  2. Add diced potatoes and carrots and enough water to cover. Bring to boil and cook until potatoes are almost done but not mushy.
  3. Mix flour with milk. Add milk and media crema to boiling potatoes. Add salt and pepper to taste. Simmer until desired consistency.

In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with a wooden spoon so they get a nice coating of butter. Heat the oil in a large pan and add the onions, potatoes and leeks. Add the vegetable stock and bring to the boil. Season well and simmer until the. Melt the butter in a large saucepan on medium heat, and sautΓ© garlic and onions for a few minutes stirring frequently.

So that’s going to wrap this up with this special food potato soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!