Chili Sweet Potato Fries
Chili Sweet Potato Fries

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chili sweet potato fries. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! Sweet Potato Pie W/ Marshmallow Meringue. Sprinkle fries with pepper and garlic powder, then drizzle with oil.

Chili Sweet Potato Fries is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chili Sweet Potato Fries is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chili sweet potato fries using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chili Sweet Potato Fries:
  1. Take 4 large sweet potatoes
  2. Make ready 1 (14 oz) can of corn
  3. Prepare 1 (14 oz) can black beans drained and rinsed
  4. Get 1 (15 oz) can diced tomatoes
  5. Get 1 lb ground beef
  6. Prepare 1 yellow onion diced
  7. Prepare 2 cloves garlic minced
  8. Get 2 tbsp chili powder
  9. Make ready 1 tbsp paprika
  10. Prepare 2 tsp garlic powder
  11. Get 2 tsp black pepper
  12. Make ready 1 cup shredded cheddar
  13. Prepare 1 cup sour cream
  14. Take 2 tbsp olive oil

Wash and cut sweet potato fries, then place them in a tub of cold water for at least one hour. After an hour, take fries out of water and dry off completely. While fries are drying, whisk together oil, lime juice, chili powder, garlic powder, pepper, and cayenne. Place dried fries in a bag or large mixing bowl and add arrowroot starch.

Instructions to make Chili Sweet Potato Fries:
  1. Cut sweet potatoes into smallish french fries, put into a large bowl and toss with pepper, garlic powder, and oil. Put on a cookie sheet in one layer and bake at 450° for 20-25 min.
  2. Cook beef in a large skillet until done and drain. Add corn, beans, diced onion, diced tomatoes, garlic, paprika, and chili powder. Simmer for 20 min.
  3. Salt fries, top with chili, add sour cream and cheese and serve.

While fries are drying, whisk together oil, lime juice, chili powder, garlic powder, pepper, and cayenne. Place dried fries in a bag or large mixing bowl and add arrowroot starch. Primal sweet potato chili fries are made from sweet potato fries baked in avocado oil and topped with your favorite chili, plus a light sprinkle of high-quality sharp cheddar cheese and a drizzle of chipotle cashew cream. Meanwhile, mix all ingredients for lemon garlic mayo in a small bowl, and refrigerate until needed. Serve sweet potato fries with the lemon garlic mayo.

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