Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, one pot chili mac. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
One Pot Chili Mac is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. One Pot Chili Mac is something that I’ve loved my entire life. They’re fine and they look fantastic.
Heat olive oil in a large Dutch oven or pot over medium-high heat. Stir in the water, beans, broth, tomatoes, tomato sauce, chili powder, cumin and oregano. Stir in taco seasoning mix, chili powder, garlic powder and salt. One Pot Chili Mac Blending the best of both worlds, chili mac combines the smoky and spicy flavor of chilli with the rich and creamy texture of mac & cheese.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have one pot chili mac using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make One Pot Chili Mac:
- Get 1 tbsp. olive oil
- Get 1 lb. ground beef (or ground turkey)
- Take 3 cloves garlic, minced
- Make ready 1 small onion, diced
- Get 1 small bell pepper, finely diced
- Prepare 1 can (14.5 oz.) fire roasted diced tomatoes, undrained
- Get 1 can (16 oz.) kidney beans, drained and rinsed
- Make ready 1 tbsp. chili powder
- Take 1 1/2 tsp. cumin
- Get 1 tsp. brown sugar
- Prepare 1/2 tsp. each oregano, salt, pepper
- Prepare 1/4 tsp. each onion powder, garlic powder, smoked paprika
- Get dash Worcestershire sauce
- Get 3 cups unsalted chicken broth
- Prepare 1 can (8 oz.) unsalted tomato sauce
- Make ready 2 cups elbow pasta (or other small pasta shape)
- Take 4 oz. diced American cheese
I love a good one pot meal on a busy day, my family's favorites include jambalaya, pizza pasta and this cheesy chili mac. Chili Mac and Cheese is completely made in one pot. Start the usual way - sautéing garlic and onion to create the flavour base - add the beef, the spices and everything else. I love a cosy one-pot pasta like Chili Mac.
Instructions to make One Pot Chili Mac:
- Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed.
- Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil.
- Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings.
Start the usual way - sautéing garlic and onion to create the flavour base - add the beef, the spices and everything else. I love a cosy one-pot pasta like Chili Mac. It's mac and cheese combined with a super easy homemade chili using pantry ingredients, combining two of your favorite kind of comfort foods in a single one pot meal. It's quick, easy and sure to be a hit with the entire family. This One Pot Chili Mac and Cheese combines two great comfort foods all in one!
So that is going to wrap this up with this exceptional food one pot chili mac recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
