Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cheeseburger soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheeseburger soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cheeseburger soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
Save time and buy groceries online from Amazon.co.uk Directions. In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent!
To begin with this particular recipe, we have to first prepare a few components. You can have cheeseburger soup using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger soup:
- Prepare 1 pound ground beef
- Prepare 3/4 cup chopped onion
- Get 3/4 cup shredded carrots
- Make ready 3/4 cup diced celery
- Take 1 tsp dried basil
- Make ready 1 tsp dried parsley
- Take 4 tbsp butter divided
- Prepare 3 cups chicken broth
- Make ready 4 cups peeled and diced potatoes
- Make ready 1/4 cup all purpose flour
- Make ready 4 cups velveeta
- Make ready 1 1/2 cups milk
- Get 3/4 tsp salt
- Make ready 1/4-1/2 tsp pepper
- Make ready 1/4 cup sour cream
Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. In a large pot, brown ground beef and onion. Add broth, celery, carrots, parsley and potatoes. In a saucepan, melt the butter and stir in flour.
Steps to make Cheeseburger soup:
- Brown the ground beef in 3 quart saucepan. Drain and set aside.
- In the same saucepan add 1 Tbsp butter, onion, shredded carrots, parsley flakes, basil and celery. Saute until tender
- Add the broth, potatoes and beef and bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes are tender
- In a small skillet melt remaining butter (3 Tbsp) and add the flour. Cook and stir for 3-5 minutes or until bubbly. Add to the soup and bring to a boil. Cook and stir for 2 minutes. Reduce heat to low
- Stir is cheese, milk, salt and pepper. Cook and stir until cheese melts. Remove from heat and stir in sour cream. SERVE
Add broth, celery, carrots, parsley and potatoes. In a saucepan, melt the butter and stir in flour. Cheeseburger Soup Instructions: Start by coking and crumbling your ground beef in a large pot. Drain fat and return to stove top. This cheeseburger soup recipe puts all of the juicy flavors of your favorite burger into soup form.
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