Creamy Chicken and Beef Queso Soup
Creamy Chicken and Beef Queso Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, creamy chicken and beef queso soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Brown the ground beef to just under done. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch. Creamy Chicken and Beef Queso Soup is something that I have loved my whole life. They're nice and they look fantastic.

Creamy Chicken and Beef Queso Soup is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Creamy Chicken and Beef Queso Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and Beef Queso Soup:
  1. Prepare 1.5 lbs ground beef
  2. Make ready 1.5 lbs chicken tenderloins
  3. Take 1 can Rotel
  4. Take 1 can whole kernel corn
  5. Get 1 can red beans drained and rinsed
  6. Prepare 1 can black beans drained and rinsed
  7. Prepare 1 can(small) enchilada sauce (whatever spice level you desire)
  8. Prepare 4 cups chicken or beef broth(I used 2 cups of each)
  9. Make ready 1 block cream cheese
  10. Prepare 1 cup heavy whipping cream
  11. Get 2 tablespoons cornstarch
  12. Make ready Taco seasoning
  13. Make ready Cumin
  14. Get Chili powder
  15. Get Garlic powder
  16. Prepare Onion powder
  17. Take to taste Salt and pepper
  18. Take Cayenne powder

In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch. Pour chicken queso soup into serving bowls and top each bowl with crushed tortilla chips. × In a skillet, partially cook bacon over medium heat. Fold chicken pieces in half and wrap a bacon strip around each; place over the beef. Sprinkle salt and pepper on each side of the chicken and place in a baking dish.

Instructions to make Creamy Chicken and Beef Queso Soup:
  1. Brown the ground beef to just under done.
  2. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
  3. Season to taste.
  4. Cover with foil, and crockpot lid and set to cook on low for 8 hours.
  5. At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
  6. Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
  7. Add the soup cream cheese mixture back to crockpot and stir.
  8. Add 1 cup heavy whipping cream and stir.
  9. Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
  10. Add slurry to crockpot and stir in well.
  11. Let soup simmer, on low setting, for about 15 minutes.
  12. Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!

Fold chicken pieces in half and wrap a bacon strip around each; place over the beef. Sprinkle salt and pepper on each side of the chicken and place in a baking dish. Remove from the oven, and using two forks, shred the meat and set aside. In a large pot over medium heat, add the salsa con queso, cream of potato soup, sour cream and chicken broth. Brown ground beef and onions together then drain.

So that’s going to wrap it up for this special food creamy chicken and beef queso soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!