Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Make delicious chili on your stove or in your slow cooker. These meaty chili recipes will win over the pickiest judges in your crowd! Transfer mixture to a large soup pot and set aside.
Beef Chili is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beef Chili is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef chili using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Chili:
- Make ready 2 tablespoons oil
- Take 3 medium onions chopped
- Get 1 red bell pepper chopped
- Prepare 1 small jalapeño chopped (with seeds for hotter flavor)
- Prepare 8 garlic cloves chopped
- Make ready 1 beef bouillon
- Make ready 2.2 oz ground beef
- Get 1 tablespoon dried onion
- Make ready 1 tablespoon paprika
- Get 2 tablespoons cumin
- Prepare 1/2 teaspoon cayenne pepper
- Make ready 15 oz can of tomato sauce
- Get 15 oz can of crushed tomatoes
- Make ready to taste Salt
- Get To accompany:
- Get Sour cream or cream cheese
- Take Shredded cheddar, Monterrey Jack, Asadero and quesadilla cheeses
- Take Corn tortilla chips
- Get Rice
- Get Black beans
- Take Kidney beans
Healthy: Our beef chili recipe is made with lean ground beef, beans, and tons of veggies making it high in protein, fiber. It's also made with a homemade chili seasoning canceling out any additives you may find in the store-bought kind. COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy.
Instructions to make Beef Chili:
- Ingredients:
- In a large pan heat the oil in medium temperature - Add the onion, the peppers, the garlic and cook it until the onions are translucent
- Add the bouillon crushed, mix - Integrate the ground beef
- Add the seasonings, cook it for 10 minutes with a semi-covered pan
- Add the tomato cans, cook it with an uncovered pan for 30 minutes, stir it occasionally, taste to adjust the salt
- Beef chili can be eat it alone with shredded cheddar cheese, corn tortilla chips and a tablespoon of sour cream or cream cheese per serving.
- Or it can be accompanied with beans and rice. (See recipes here in Rosanas Ideas)
COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Add in the ground beef and cook and crumble until brown. Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans, chili powder, oregano, cumin, coriander, salt and cayenne.
So that’s going to wrap it up for this special food beef chili recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!