Simple Cincinnati Chili by BC
Simple Cincinnati Chili by BC

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple cincinnati chili by bc. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Cincinnati Chili by BC is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Simple Cincinnati Chili by BC is something that I have loved my whole life.

Great recipe for Simple Cincinnati Chili by BC. This is the only meal my wife asks me to cook. I tried to make it once from the online recipes calling for chocolate and a multitude of other flavors. When I made that version for my in-laws for the first time, lets just say her dad barely touched.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple cincinnati chili by bc using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Cincinnati Chili by BC:
  1. Take 1 lb ground beef
  2. Prepare 2 cup onion, chopped
  3. Prepare 2 can whole tomatoes, undrained (14.5oz each)
  4. Prepare 2 can kidney beans, undrained (15 oz each)
  5. Prepare 2 can tomato sauce (8oz each)
  6. Take 2 tbsp chili powder
  7. Make ready 2 packages spaghetti (7oz)
  8. Get 5 oz cheddar cheese, shredded

Place the beef mixture over medium heat, and stir in the onions, tomato sauce, vinegar, Worcestershire sauce, garlic, chocolate, chili powder, salt, cumin, cinnamon, cayenne pepper, cloves, allspice berries, and bay leaf. Cook spaghetti as directed on package. Meanwhile, cook ground beef in large saucepan on medium-high heat until beef is no longer pink; drain. Add Seasoning Mix, cinnamon and tomato sauce.

Steps to make Simple Cincinnati Chili by BC:
  1. Brown ground beef
  2. Add 1 1/2 cup onions
  3. Heat 8-10 min over medium heat, stirring occasionally, until onions are tender. Drain.
  4. Stir in tomatoes, beans, tomato sauce and chili powder, breaking up tomatoes. Cook uncovered over medium heat about 10 minutes, stirring occasionally, until desired consistency. Meanwhile, cook and drain speghetti as directed on package.
  5. Serve chili over spaghetti, save extra chili (if any) for another meal. Sprinkle with cheddar cheese and remaining 1/2 cup of raw onion (if desired)

Meanwhile, cook ground beef in large saucepan on medium-high heat until beef is no longer pink; drain. Add Seasoning Mix, cinnamon and tomato sauce. Homemade Cincinnati Chili is so easy to make. You will notice that this is not your traditional chili recipe. This is a Cincinnati style chili that is so unique in a good way.

So that’s going to wrap this up for this exceptional food simple cincinnati chili by bc recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!