Football's Back Chili
Football's Back Chili

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, football's back chili. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Football's Back Chili is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Football's Back Chili is something that I have loved my entire life. They are fine and they look wonderful.

Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Brown meat on stove and drain well. Combine juice, seasonings, tomatoes and beans in a slow cooker. My Mom used to make Chili Con Carne long before many Canadians even knew what that meant (in Spanish, "con carne" literally means "with meat").

To begin with this particular recipe, we have to first prepare a few ingredients. You can have football's back chili using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Football's Back Chili:
  1. Prepare 2 lb ground beef or turkey
  2. Take 2 can diced tomatoes and green chilis
  3. Get 2 envelope your favorite chili seasonings packet
  4. Prepare 1 quart tomato juice or v8
  5. Prepare 3 can pinto beans

Made with classic chili ingredients, such as ground beef, onion, bell pepper, beans and tomatoes, then topped with store-bought biscuit dough, formed into little footballs, our Game Day Chili is perfect for game watching with family or friends. And if you want to make this dish every easier to share, bake individual portions in. With my easy shortcuts and toppings ideas, you will easily score a touchdown! As a double bonus, you can score savings on ingredients like Ball Park Buns and Hormel Chili No Beans with the Game Day Favorites promotion taking place at Publix right now!

Instructions to make Football's Back Chili:
  1. Brown meat on stove and drain well
  2. Combine juice, seasonings, tomatoes and beans in a slow cooker
  3. Add drained browned meat and let simmer a few hours
  4. Serve with grilled cheese, cornbread or corn chips topped with cheese and sour cream

With my easy shortcuts and toppings ideas, you will easily score a touchdown! As a double bonus, you can score savings on ingredients like Ball Park Buns and Hormel Chili No Beans with the Game Day Favorites promotion taking place at Publix right now! This recipe comes from The Blue Owl Restaurant and Bakery in historic Kimmswick, MO. My daughter named it Football Soup because we always make it when we have a crowd over watching the game after church! Incredibly easy, freezes beautifully, and my bean hating husband even loves it.

So that’s going to wrap this up with this exceptional food football's back chili recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!