Amy's awesome crock pot chili
Amy's awesome crock pot chili

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, amy's awesome crock pot chili. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Adding salt, pepper and garlic powder. Drain the fat off, and put into crock pot. Blend the can of light red kidney beans in a blender until smooth. Cook diced onion until translucent and beginning to brown.

Amy's awesome crock pot chili is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Amy's awesome crock pot chili is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have amy's awesome crock pot chili using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Amy's awesome crock pot chili:
  1. Make ready 2 lb ground beef
  2. Take 1/2 onion, chopped
  3. Prepare 1 can 15.5 oz dark red kidney beans, not drained
  4. Take 1 can 15.5 oz light red kidney beans, not drained
  5. Take 1 can 14 oz diced tomatoes
  6. Prepare 1/2 , 24oz jar of salsa
  7. Take 1 8oz can of tomato sauce
  8. Prepare 1 can corn, drained
  9. Take 1 envelope chili seasoning mix
  10. Prepare brown sugar
  11. Make ready salt and pepper
  12. Make ready 2 tbsp ground cumin
  13. Get 1 shredded sharp cheddar, for topping
  14. Make ready 1 sour cream for topping
  15. Make ready garlic powder

Serve immediately, garnished with sour cream, green onions and corn chips, if desired. Easy Crockpot Chili is a classic go-to recipe for busy weeknights during the fall and winter. Repurpose leftovers on baked potatoes, nachos, and more! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne.

Instructions to make Amy's awesome crock pot chili:
  1. Brown ground beef and onion. Adding salt, pepper and garlic powder. Drain the fat off, and put into crock pot.
  2. Blend the can of light red kidney beans in a blender until smooth.
  3. Add all ingredients, (except sour cream and cheese for topping) including blended beans.
  4. Mix well, and cook in crock pot on low for 8 hours.
  5. Top with sour cream and cheese as desired. Enjoy!😄

Repurpose leftovers on baked potatoes, nachos, and more! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. This Wendy's chili recipe is a perfect copycat! Thick and rich chili with a variety of beans, vegetables, and spices. It's the perfect dump and go slow cooker chili.

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