Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow-cooker chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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slow-cooker chicken tortilla soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. slow-cooker chicken tortilla soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook slow-cooker chicken tortilla soup using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make slow-cooker chicken tortilla soup:
- Get onion
- Make ready chicken breast (frozen)
- Make ready garlic (minced)
- Get chopped mild green chile peppers (4oz)
- Get diced tomatoes (15oz)
- Make ready mild red enchillada sauce (15oz)
- Make ready each cumin, chili powder, salt
- Make ready pepper
- Prepare bay leaf
- Get frozen corn (10oz)
- Get cilantro (chopped)
- Prepare lime wedges, shredded Parmesan cheese, sour cream, avocado slices, tortilla chips for serving
Place chicken, tomatoes, enchilada sauce, onion, chillies and garlic into a slow cooker. Pour in water and chicken stock, and season with cumin, chilli powder, salt, pepper and bay leaf. Place the chicken in the slow cooker. Sprinkle on the chili powder, cumin, and salt and pepper.
Instructions to make slow-cooker chicken tortilla soup:
- place the chopped onion in the bottom of the slow cooker
- Layer the frozen chicken breast on top
- Add the diced tomatoes and their juice, green chiles, enchilada sauce, garlic, chicken broth, spices, and bay leaf
- cook on low for 6 to 8 hours
- remove bay leaf
- remove chicken to a plate and shred with two forks. Return to slow cooker.
- Stir in corn, and continue to heat until corn is hot
- Add a handful of chopped cilantro
- serve with a squeeze of fresh lime juice, shredded parmesan cheese, sour cream, avocado and tortilla chips for satisfying meal in a bowl
Place the chicken in the slow cooker. Sprinkle on the chili powder, cumin, and salt and pepper. Add the onion, bell pepper, tomatoes, chicken broth, tomato paste, chipotle, and black beans. Here's what you'll need to make slow cooker chicken tortilla soup: Though this recipe does have a pretty long ingredient list, they're all easy to find, mostly items you'll have on hand, and when you taste the finished soup you'll understand why we need each one! The complex flavors that will build in the Crockpot are worth the added ingredients.
So that is going to wrap it up with this special food slow-cooker chicken tortilla soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
