Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, cheesy beef enchiladas : ). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Find The Best Deals On Cheesy Enchilada And Save Money. Cook the ground beef in a skillet until brown. Add the taco seasoning and water (according to package instructions) and cook until beef is well coated, and sauce is thickened. Heat large skillet over medium-high heat; add meat and bell pepper.
Cheesy Beef Enchiladas : ) is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Cheesy Beef Enchiladas : ) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy beef enchiladas : ) using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy Beef Enchiladas : ):
- Make ready Beef
- Prepare 3 lb Boneless Chuck Roast
- Prepare 1 tsp Salt & Pepper
- Take 1 tbsp Extra Virgin olive oil
- Make ready Sauce
- Make ready 1 large Yellow Onion, chopped
- Take 3 Garlic cloves, minced
- Prepare 1 Tomato sauce 24oz can
- Take 2 cup Green or Red Chili, chopped (to taste)
- Prepare 2 tbsp Chill powder
- Make ready 1 tbsp Cumin ground
- Prepare 2 tsp Sugar, granulated
- Take 2 tbsp Frank's Hot Sauce (to taste)
- Take 1 cup Water
- Take Enchiladas
- Take 2 cup Monterey Jack Cheese, shredded
- Get 2 cup Sharp Cheese, shredded
- Take 10 Flour Tortillas 10'
- Get Lettuce, chopped
- Get Green Onions, sliced
- Take Sour cream
- Get Jalapenos, sliced
With just four ingredients and under an hour from start to finish, these cheesy, beefy, saucy enchiladas are a cinch to make, always a hit! Assemble enchiladas and place in baking dish as directed; top with remaining salsa and cheese. Spoon meat mixture onto tortillas roll-up and place seam-side down in lightly greased baking dish. Pour remaining enchilada sauce over top.
Instructions to make Cheesy Beef Enchiladas : ):
- Heat the oil in a Dutch oven over medium-high heat | Sprinkle the meat with salt & pepper cook and until browned on both sides, about 6 - 8 minutes | Remove the meat to a plate.
- Reduce the heat to medium, add onions to the pot and cook until translucent | Add garlic, chili powder, cumin, sugar, tomato sauce, green chile, hot sauce, water and bring to a boil.
- Return meat to Dutch oven | Cover an reduce heat to low and simmer until the meat is tender and can be broken apart easily | About 2 - 3 hours
- Strain the beef mixture over a large bowl. Transfer meat to a plate and break beef into small pieces, shredding it with 2 forks | Once shredded put back in the Dutch oven and mix the strain solds together
- Preheat oven 350° | Pour a little bit of the meat mixture in the bottom of a 9x13 baking dish, just enough to cover the bottom | Lay out the flour tortilla & spoon in a healthy portion of the meat mixture | Then add shredded cheese to your liking | Roll like a burrito & place in the baking dish | Repeat until all the tortillas are used.
- Cover completely with the remaining sauce | Sprinkle the remaining shredded cheese on top | Bake uncovered for 25-30 minutes | Lastly add your fixings to taste on top, sour cream, lettuce, green onions and jalapenos
- Bon Appétit :)
Spoon meat mixture onto tortillas roll-up and place seam-side down in lightly greased baking dish. Pour remaining enchilada sauce over top. Cheesy Beef Enchiladas Instructions: Brown ground beef and onion in a skillet on top of the stove. To prepare enchiladas: Heat avocado (or canola) oil in a large skillet over medium-high heat. Roll tortillas up and place in the casserole dish, seam-side down.
So that is going to wrap this up with this special food cheesy beef enchiladas : ) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!