Meatballs in chilli sauce
Meatballs in chilli sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meatballs in chilli sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meatballs in chilli sauce is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Meatballs in chilli sauce is something which I’ve loved my entire life.

Sweet and Sour Meatballsgoodeatsblog.com. cooked meatballs, Heinz Chili Sauce, grape jelly. Slow Cooker Grape Jelly MeatballsThe Magical Slow Cooker. Or, incorporate a spicy chili powder or chili flakes, or some of your favorite spicy seasonings to zest them up. You'll get plenty of ZING from the chipotle-lime Stir in the chipotle sauce, tomato paste, honey and chicken broth.

To begin with this recipe, we must prepare a few components. You can have meatballs in chilli sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs in chilli sauce:
  1. Prepare 1 1/2 lb Ground beef
  2. Take 2 Eggs
  3. Prepare 1/4 cup Milk
  4. Prepare 1 cup Plain bread crumb
  5. Make ready 1/4 cup Chopped onion
  6. Take 1 1/2 tsp Salt
  7. Get 1/4 tsp Pepper
  8. Make ready 3 tbsp Oil
  9. Take 10 oz Chilli sauce

Tomato Chili Sauce Meatballs make a crowd pleasing dinner when served on rice or spaghetti. Coated in a sweet, tangy and spicy sauce, these juicy meatballs melt in your mouth. They are easy to make, so why don't you double the recipe and freeze the leftovers for later? Grape jelly meatballs, made with homemade or frozen meatballs, chili sauce and grape jelly, are classic south and always a crowd favorite for any Now folks, in case you don't know, chili sauce has nothing to do with "chili" as in chili with or without beans!

Steps to make Meatballs in chilli sauce:
  1. Mix all the ingredients together except the oil and chilli sauce.
  2. Make an inch and half sized balls from the mixture.
  3. Heat oil in a skillet and fry the meatballs in it until they turn brown.
  4. Remove meatballs from the skillet and add chilli sauce in the heated oil and stir for a minute or two.
  5. Add in the fried meatballs and simmer for about 5 minutes.

They are easy to make, so why don't you double the recipe and freeze the leftovers for later? Grape jelly meatballs, made with homemade or frozen meatballs, chili sauce and grape jelly, are classic south and always a crowd favorite for any Now folks, in case you don't know, chili sauce has nothing to do with "chili" as in chili with or without beans! It's actually a ketchup based sauce that. These meatballs are packed with all those bright flavours. They're perfect for a party, with this sticky sweet chili sauce as their escort.

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