Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, thai basil and chilli minced beef with an egg (phat kaphrao). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Serve over rice with a fried egg, garnish with fresh basil leaves, chilli, and a lime wedge. Phat kaphrao meat with rice and a fried egg. By some accounts, phat kaphrao was included as part of Prime Minister Field Marshal Plaek Phibunsongkhram's Ingredients Phat kaphrao consists of meat such as chicken, beef, and seafood stir fried with Thai holy basil and garlic. It is served with rice and.
Thai basil and chilli minced beef with an egg (Phat Kaphrao) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Thai basil and chilli minced beef with an egg (Phat Kaphrao) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook thai basil and chilli minced beef with an egg (phat kaphrao) using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Thai basil and chilli minced beef with an egg (Phat Kaphrao):
- Get jasmine rice
- Prepare small chillis or 1 large
- Make ready garlic
- Prepare beef mince
- Get red onion
- Prepare green beans or mixed greens
- Take chilli paste with Thai basil
- Make ready eggs
- Make ready lime to serve
Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. (Note: I've been told by a couple commenters from Thailand that pad gra prow is actually made with a different kind of basil, called holy basil. Please call to make orders. grilled beef, thai chillies, garlic, shallots, lime, fish sauce with seasoned green herbs. Wok-fried beef finished with a deep-fried egg and fiery chilli, garlic and lime sauce Credit: Haarala Hamilton.
Instructions to make Thai basil and chilli minced beef with an egg (Phat Kaphrao):
- Steam / boil rice as per packet instructions. I like to use brown jasmine
- Brown the mince in a pan and season. Remove from pan once brown and set to on side.
- While the mince is cooking chop the onion and beans / greens
- Finely chop garlic and chilli
- 2 table spoons of Pad Kapao (Chilli paste with Basil Leaves) found at any good Asian supermarket
- In the pan
- Mix in greens, onions, garlic and chilli. Cook till softened.
- Stir in the mince and more chilli paste to taste. Stir fry for a couple minutes and then add a touch of lime juice
- Serve rice and top with mince mix.
- Quickly fry a couple of eggs
- Serve with the eggs on top. Enjoy! 🇹🇭
Please call to make orders. grilled beef, thai chillies, garlic, shallots, lime, fish sauce with seasoned green herbs. Wok-fried beef finished with a deep-fried egg and fiery chilli, garlic and lime sauce Credit: Haarala Hamilton. This is hot, hot, hot but you can leave out some of the chillis if you want to. Waitrose now do Thai basil, though the recipe should really be made with holy basil (and you can only get that in. In our Thai basil beef recipe, sambal stands in for fresh chilis—scooping some chili paste out of a jar is a lot easier than messing around with fresh chilis.
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