Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy tofu chili beans. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Tofu Chili Beans is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Tofu Chili Beans is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have easy tofu chili beans using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Tofu Chili Beans:
- Prepare Soy beans
- Make ready Mixed ground meat (beef and pork)
- Prepare Onion
- Take Celery
- Take Garlic
- Take Olive oil
- Get Chili powder
- Take Canned diced tomatoes
- Take as neeed Red wine
- Take Soup stock cube
- Prepare julienned, (as needed) Lettuce
- Prepare many Tortilla chips
- Make ready Tabasco
- Make ready Cheese
Steps to make Easy Tofu Chili Beans:
- Soak the soak beans in water overnight. Boil for 30 minutes. You could also use precooked beans as well.
- Heat olive oil in a frying pan and saute the finely chopped garlic until fragrant. Add the finely chopped onions, celery, and meat and stir-fry.
- Add the red wine and canned cut tomatoes and mix well. Add the soy beans. My family likes a lot! It will slowly thicken.
- Add the soup stock cubes and chili powder to season as desired.
- If it's not spicy enough, add some Tabasco sauce and serve! It's even more delicious with cheese!
- Top tortilla chips with the sauce and julienned lettuce. It's like a taco!
- This is the chili powder I used.
- I also tried adding some eggplant in the summer!
So that’s going to wrap this up with this special food easy tofu chili beans recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!