A&T BEEF STEW
A&T BEEF STEW

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, a&t beef stew. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

à (lower case, upper case À) A with grave accent, a letter used in French mostly to distinguish some homographs and in transliteration. Its symbol is Å, a letter of the Swedish alphabet. The ångström is not a part of the SI system of units, but it can be considered part of the metric system in general. Useful for spelling words and names over the phone.

A&T BEEF STEW is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. A&T BEEF STEW is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook a&t beef stew using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make A&T BEEF STEW:
  1. Take 2 jars beef gravy
  2. Take 1 onion finely diced
  3. Prepare 4 diced potatoes
  4. Prepare 1 pound of pre cut beef steak
  5. Prepare 1 can peas
  6. Get 1 can green beens
  7. Make ready 3 teaspoons of tabasco sauce
  8. Prepare Mexican style chilli powder
  9. Take Salt
  10. Prepare pepper
  11. Take nature seasoning
  12. Prepare meat tenderiser
  13. Get Sliced fresh carrotts

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Steps to make A&T BEEF STEW:
  1. Dice onions and potatoes, and slice carrots
  2. Fry,and season steak
  3. Poor gravy in with onions, patatos, add peas, greenbeans and carrots, add spices
  4. Add steak in once its barely pink
  5. Slow cook for 3-3 1/2 hours then serve

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