Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steak rub. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Steak Rub is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Steak Rub is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have steak rub using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Steak Rub:
- Make ready meat tenderizer
- Take ground black pepper
- Prepare salt
- Make ready granulated garlic powder
- Make ready onion powder
- Prepare Hungarian paprika
- Prepare ground white pepper
Submit a Recipe Correction Pat your steak dry with paper towels, then sprinkle a generous amount of rub on one side of the steak. Use your fingers and hands to rub the spice blend into the steak. Flip and repeat on the other side. Store remaining steak rub mixture in an airtight container in a cool, dry cupboard.
Instructions to make Steak Rub:
- Gather the spices together.
- Mix it all together and you can store in an air tight container, freeze, and kept as long as the other spices are kept.
Flip and repeat on the other side. Store remaining steak rub mixture in an airtight container in a cool, dry cupboard. One key element is using a steak rub that brings out the natural flavor of the steak. Why This Steak Rub Recipe Works This homemade Steak Rub recipe is a combination of seasonings and flavorings that elevate a plain steak to become the best steak recipe you will ever try. This steak seasoning recipe starts with Kosher salt to tenderize the meat.
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