Crockpot Beef stew
Crockpot Beef stew

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot beef stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Beef stew is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Crockpot Beef stew is something which I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook crockpot beef stew using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Beef stew:
  1. Prepare 1 1/2-2 lbs stew meat
  2. Prepare 4-5 carrots
  3. Get 4-5 celery stalks
  4. Prepare 1 yellow onion
  5. Take 1 bag small potatoes
  6. Get Worcestershire
  7. Make ready 1/4 c. ketchup
  8. Get 4 cups water
  9. Make ready 2 teaspoons better than bouillon beef flavor
  10. Take 1 package McCormick beef stew mix
  11. Take Flour dredge
  12. Take 2 cups flour
  13. Take Garlic salt
  14. Prepare Pepper

Add the flour and water mixture to the crock pot. Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well.

Instructions to make Crockpot Beef stew:
  1. Add diced onions, celery,carrots and potatoes to crockpot
  3. Put flour and seasoning in gallon zip too bag. Add beef and shake to coat. Brown in oil in skillet. Add to vegetables
  4. Add water to skillet to deglaze. Add remaining ingredients. (Bouillon,ketchup, Worcestershire,and stew packet) pour over meat and vegetables and mix.
  5. Cook on low 7 hours
  6. Enjoy with some cornbread

Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Instructions Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. In a large mixing bowl, pat beef dry with a paper towel. Season generously with salt and pepper.

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