Thai Rice Noodles Soup
Thai Rice Noodles Soup

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, thai rice noodles soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This soup is kind of Thai. But the important part is that it tastes pretty good. Chicken Noodle Soup (With Rice Noodles). Made with rice noodles instead of wheat, this Thai chicken noodle recipe is lighter in calories, gluten-free and also much healthier than your typical chicken noodle soup; it's also far more delicious!

Thai Rice Noodles Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Thai Rice Noodles Soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook thai rice noodles soup using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Rice Noodles Soup:
  1. Make ready 150 gr thin rice noodles
  2. Get 500 gr chicken meat
  3. Take 2 liters water (for boiling the chicken)
  4. Take 2 liters chicken stock
  5. Prepare 3 cloves garlic, minced
  6. Prepare 1 inch ginger, pounded
  7. Get 6 Tbsp fish sauce
  8. Take 4 Tbsp soy sauce
  9. Prepare to taste salt (if necessary) and white pepper powder
  10. Make ready 200 gr cherry tomatoes, divided by two
  11. Get cilantro leaves to taste
  12. Make ready to taste sliced green chili
  13. Make ready to taste fresh lime juice

Drain rice noodles and add noodles to soup, along with cilantro, soy sprouts, and chili oil. Serve with lime to drizzle on top. Drain and rinse with cold water. Set aside the pot for the soup.

Instructions to make Thai Rice Noodles Soup:
  1. Boil the rice noodles according to the instructions on the package. Set aside.
  2. Boil the chicken until it’s cooked. - Remove from the heat. Cut into small pieces.
  3. Heat the chicken stock in a pot. Add garlic, ginger, fish sauce, soy sauce, salt (optional), and white pepper powder.
  4. Place rice noodles and chicken in a bowl. Add some chicken stock. Garnish with cherry tomatoes, cilantro leaves, and some slices of green chili (optional) then add some fresh lime juice.
  5. Serve warm! πŸ˜‹

Drain and rinse with cold water. Set aside the pot for the soup. Tom yum soup runs a close second to pad thai for one of the most beloved Thai dishes around. Also known as hot and sour soup, ours has a broth that's tangy with. Upgrade the average chicken noodle soup recipe with this Thai-inspired rice noodle soup featuring fresh cilantro, chopped green onion, and shredded chicken.

So that’s going to wrap this up for this exceptional food thai rice noodles soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!