Slow Cooker Chili
Slow Cooker Chili

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chili. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Slow Cooker Chili is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Slow Cooker Chili is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker chili using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chili:
  1. Prepare 2 can black beans
  2. Prepare 2 can pinto beans
  3. Take 2 can kidney beans
  4. Take 1 can hominy
  5. Take 4 cup water
  6. Take 1 each Ground Beef (1 lb)
  7. Take 1/4 cup Chili Seasoning (See my recipe)
  8. Prepare salt
  9. Take pepper

Transfer into slow cooker; add chopped pepper, onion, carrot, beans, tomatoes, tomato puree and spices. Pour browned beef into slow cooker. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne.

Instructions to make Slow Cooker Chili:
  1. Rinse beans and hominy. Place into crock pot. Turn heat to high.
  2. Add the water.
  3. Add the Chili Seasoning.
  4. Using a hot pan. Cook the beef. Season with salt and pepper.
  5. Add beef to crock pot. Cook for at least four hours.
  6. This is the Chili after cooking overnight. I had to add 1 1/2 cups water.
  7. Garnish with cilantro, masa chips, and a little sour cream.

Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Mist a large pan with spray oil and brown the meat all over (you may need to do this in two batches). Whisk with a fork to combine. Dump cooked ground beef into the slow cooker, add crushed tomatoes, and pinto beans.

So that’s going to wrap it up for this special food slow cooker chili recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!