Cowboys Chili
Cowboys Chili

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cowboys chili. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cowboys Chili is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Cowboys Chili is something that I have loved my whole life.

Cook and stir the onions and red, yellow or orange peppers. De-seed and chop half of your fresh chillies. Slice up your re-hydrated chillies and add to the onion mix along with half of your fresh chillies, garlic, cinnamon sticks and splash of the chilli infused coffee, salt and pepper and add in your mince to fry off. Stir tomatoes with liquid, broth, chili powder, cumin, oregano and cayenne pepper into beef mixture.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cowboys chili using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cowboys Chili:
  1. Prepare 1-2 Large Cans Honey Baked Beans
  2. Take 2-3 lbs. Ground Beef
  3. Make ready 2-3 Large Yellow Onions, chopped
  4. Take 2 Large Cans Stewed Tomatoes
  5. Get 1-3 Cups Tomato Juice, more or less to your liking
  6. Make ready to taste Garlic Powder,
  7. Get to taste Onion Powder,
  8. Take to taste Salt and Pepper,
  9. Take to taste Chili Powder,

I had some leftover barbecue so I decided to try out this cowboy chili recipe. It was very tasty, a nice change from traditional chili. This is a family favorite! giddyhermit. Great way to use up left over BBQ, everyone in my family loved it.

Instructions to make Cowboys Chili:
  1. In a large skillet brown the ground beef and chopped onions til cooked through. Then drain the grease.
  2. To a large soup pot add the drained beef mixture and the rest of ingredients. Heat on medium high heat stirring occasionally so it dont burn til completely heated through. Then serve and enjoy. *** FYI: I serve my chili with sour cream, shredded cheese, scallions/green onions, and a Pan of homemade cornbread.

This is a family favorite! giddyhermit. Great way to use up left over BBQ, everyone in my family loved it. I like recipes with such few ingredients, then can add to them –nreneeray. This recipe is packed with amazing flavor and heat! Here at She's Shore Cookin, we have many cooks in the kitchen and today is no different.

So that’s going to wrap this up with this exceptional food cowboys chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!