Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cara's green chile enchilada bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cara's Green Chile Enchilada Bake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Cara's Green Chile Enchilada Bake is something which I have loved my entire life.
Cara's Green Chile Enchilada Bake cara. My family loves enchiladas, but they can be a hassle when making them the authentic homemade way. Brown ground turkey and taco seasoning in skillet over medium heat. When meat is cooked through add black beans, enchilada sauce, green chiles and cream cheese.
To get started with this recipe, we must prepare a few components. You can have cara's green chile enchilada bake using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cara's Green Chile Enchilada Bake:
- Get 1/4 cup Onion- chopped
- Get 1 can mild enchilada sauce (14oz)
- Take 1 can mild green Chile's (4oz)
- Prepare 1 packages corn tortillas (20ct)
- Make ready 2 lb ground beef
- Make ready 2 cup cheddar cheese- shredded
- Make ready 1 16oz jar of Salsa
- Take 2 clove garlic-minced
- Take 1 oil
- Get 1/4 tsp cumin powder
- Get 1/4 tsp season salt
- Prepare 1/4 tsp pepper
- Prepare 2 cup refried beans (or 1can of store bought beans)
In another bowl, stir together the remaining enchilada sauce and the sour cream. Remove the skillet from the heat and stir in the enchilada sauce, green chiles, and adobo sauce. Add the chicken, beans, and green chile. Lightly grease a medium baking dish.
Steps to make Cara's Green Chile Enchilada Bake:
- Add oil to large skillet on medium high. Add onions & garlic
- After about 5min, add ground beef & seasonings. Cook til browned & drain grease
- Add sauce, salsa & 3/4 of chiles to hamburger meat. I would use all the chiles but it would be too spicy for kids. Use as much as you like
- Lower heat to med/med low & let cook about 15 min. During that time, heat beans, shred cheese & tear tortillas in 4's
- In a 9×13 baking pan, spoon a small amount of meat mixture in pan to lightly cover bottom. The helps prevent tortillas from sticking
- Using 10 tortillas, layer the pieces, overlapping alot. This helps absorb juices
- Spoon 1/2 the meat mixture on tortillas & spread evenly. Dallop 1/2 the beans over the meat. Using 1/2 the cheese, sprinkle on top
- Repeat layers once more, topping with cheese. Make sure all tortillas are covered with meat or cheese to avoid toughness. Cover with foil. Bake @350· for 15/20min. Last 5min remove foil. Let sit 5-10 min before serving. Enjoy!
Add the chicken, beans, and green chile. Lightly grease a medium baking dish. New Mexican style green chile chicken enchiladas with a handmade green chile sauce, corn tortillas, tender seasoned chicken, and lots of melted cheese. Line a casserole dish with parchment paper. Lay half the tortillas down as the bottom layer, spaced out in two rows, to cover the bottom of the pan.
So that’s going to wrap it up with this exceptional food cara's green chile enchilada bake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!