Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, new england beef stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This New England Slow Cooker Beef Stew Recipe is a great dish to come together and enjoy around the table as twilight sets in and the shoveling, sledding and snow ball fights are over. Sear the beef in batches on the stovetop over high heat for several minutes.
New England Beef Stew is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. New England Beef Stew is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have new england beef stew using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make New England Beef Stew:
- Make ready 1 1/2 lb Extra-lean stew beef, chunks
- Make ready 2 tbsp vegetable oil
- Take 3 1/2 cup water
- Get 1/2 cup beef stock
- Prepare 1 yellow onion, chopped
- Make ready 2 tsp garlic, minced
- Make ready 2 tbsp Worcestershire sauce
- Take 1 tbsp lemon juice
- Prepare 1 tsp sugar
- Take 1/2 tsp salt
- Get 1/2 tsp paprika
- Prepare 1/4 tsp black pepper
- Get 1/8 tsp allspice
- Get 1 bay leaf
- Prepare 6 medium carrots, peeled, sliced thin
- Make ready 4 Yukon gold potatoes, peeled, chopped, 1 inch chunks
- Make ready 3 celery stalk, sliced thin
Everyone will love this, especially on those chilly nights! We just got back from Los Angeles. New England Beef Stew is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy.
Instructions to make New England Beef Stew:
- Heat vegetable oil in large pot on medium-high heat. Add stew beef. Stir 10-15 minutes until brown. Drain beef in metal strainer to remove excess fat. Add beef back to pot.
- Add water and beef stock to pot. Heat medium-high. Add chopped onions, minced garlic, Worcestershire sauce, lemon juice, sugar, salt, pepper, paprika, allspice, and bay leaf. Stir occasionally. Bring to near boil.
- Reduce heat to low. Simmer covered for 2 hours, stirring occasionally.
- Stir in celery, carrots and potatoes. Return to boil. Reduce heat. Simmer covered for 30 minutes or until beef and vegetables are tender. Discard bay leaf. Serve and enjoy.
New England Beef Stew is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. New England Beef Stew is something which I have loved my entire life. They are nice and they look fantastic.
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