Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef goulash served with chapati. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef goulash served with chapati is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Beef goulash served with chapati is something that I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can have beef goulash served with chapati using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef goulash served with chapati:
- Make ready 1/2 kg beef
- Make ready 1 big onion
- Prepare 4 ripe tomatoes
- Take Cooking oil enough
- Prepare Salt enough
- Prepare Curry powder enough
- Take Potatoes peleed
- Make ready White pepper optional
- Prepare Dhania
Beef goulash served with chapati mercy Ayieko Naivasha. Cut the beef into enough cubes,wash then cook lightly into a sauce pan, let it cook for sometimes. Brown lightly with enough oil, add some onions and salt and curry powder enough, Let it cook then add your tomatoes stir well, add the potatoes and cover with a lid to cook in low heat. Today, I will show you a way to prepare a special dish, beef goulash served with chapati.
Steps to make Beef goulash served with chapati:
- Cut the beef into enough cubes,wash then cook lightly into a sauce pan, let it cook for sometimes
- Brown lightly with enough oil, add some onions and salt and curry powder enough,
- Let it cook then add your tomatoes stir well, add the potatoes and cover with a lid to cook in low heat
- Add some water and let it cook till the potatoes are ready,
- Correct the seasoning, and served sprikled with dhania, it can be served with either rice, u gali or chapati
Brown lightly with enough oil, add some onions and salt and curry powder enough, Let it cook then add your tomatoes stir well, add the potatoes and cover with a lid to cook in low heat. Today, I will show you a way to prepare a special dish, beef goulash served with chapati. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. Add the stock, a little to cook the beef until almost dry; Serve hot with rice/ chapati; This richly flavored, deeply satisfying goulash is super-easy, with a surprisingly short ingredient list.
So that’s going to wrap it up for this exceptional food beef goulash served with chapati recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
