Old time beef stew
Old time beef stew

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, old time beef stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Looking for something warm and delicious to enjoy on a chilly winter evening? Got home. late from work and looking for a quick and healthy fix rather than ordering food delivery? Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders!

Old time beef stew is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Old time beef stew is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook old time beef stew using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Old time beef stew:
  1. Make ready meat
  2. Get 2 lb beef chucks
  3. Prepare 2 tbsp vegetable oil
  4. Make ready 2 cup water
  5. Get 2 each beef bullion cubes
  6. Make ready 1 tbsp worcestershire sauce
  7. Get 1 clove garlic, peeled
  8. Prepare 1 each bay leaf
  9. Get 1 medium onion, chopped
  10. Take 1 tsp salt
  11. Make ready 1 tsp sugar
  12. Make ready 1/2 tsp ground black pepper
  13. Get 1/2 tsp paprika
  14. Take 1 dash allspice
  15. Prepare 2 large carrots, chopped
  16. Prepare 3 ribs celery, chopped
  17. Make ready 2 tbsp cornstarch
  18. Take 4 medium potatoes, chopped into chunks

Add the potatoes and simmer until. Heat olive oil in a large stockpot or Dutch oven over medium heat. DIRECTIONS Brown meat in hot oil. Add water, Worcestershire sauce, garlic, bay leaves, onion, salt, sugar, pepper, paprika, and allspice.

Instructions to make Old time beef stew:
  1. Brown meat in hot oil over medium heat
  2. Boil the water and add bullion cubes.
  3. Add water w/bullion cubes, worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice.
  4. Cover and let simmer for 1 1/2 hours.
  5. Add vegetables, cover and cook 30 to 40 minutes longer.
  6. To thicken gravy, add corbstarch to 1 cup warm water, mix until smooth.
  7. Mix into stew
  8. Stir and cook until bubbly

DIRECTIONS Brown meat in hot oil. Add water, Worcestershire sauce, garlic, bay leaves, onion, salt, sugar, pepper, paprika, and allspice. Skim off fat any fat from the stock pot and return cooked beef to pot; stir in tomato paste and broth. Add enough water to just cover ingredients and bring to a boil. Reheat on the stovetop or microwave for a delicious, quick meal.

So that’s going to wrap it up with this special food old time beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!