Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steak enchiladas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a skillet over medium heat, saute onions until almost translucent. Stir in beef, garlic, and chile peppers, and continue cooking until the meat is no longer pink. Pour in the tomato sauce and chili powder. Our steak enchiladas are an easy and delicious way to put that leftover meat to good use.
Steak Enchiladas is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Steak Enchiladas is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook steak enchiladas using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak Enchiladas:
- Make ready Corn tortillas
- Prepare 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Make ready Refried beans
- Take lEnchilada sauce
- Take Shredded cheese
Enchilada sauce is the BOMB DIGGETY. You guys, I can't wait to make more enchiladas using the sour cream and enchilada sauce mixture! Green chilies are my new best friend and are a match made in heaven with sour cream. This these steak enchiladas are excellent if you have a little leftover beef or chicken.
Steps to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
Green chilies are my new best friend and are a match made in heaven with sour cream. This these steak enchiladas are excellent if you have a little leftover beef or chicken. These enchiladas are a delicious combination of a nicely seasoned sauce and a beef filling made with garlic, green chiles and cheese. Mix in red enchilada sauce, chili powder, and salt. Here's a quick review of how we're going to make these amazing enchiladas: Sear chuck steaks until well browned on each side.
So that’s going to wrap it up for this special food steak enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
