Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Stew is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef Stew is something which I have loved my whole life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.
To get started with this particular recipe, we must prepare a few components. You can cook beef stew using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Stew:
- Prepare Stew
- Take 1 lb Beef Top Round Steak BNLS
- Take 3/4 cup Flour
- Make ready 1 tbsp Beef Granules
- Get 1 tsp Powdered Garlic
- Get 1 tsp Salt
- Get 1/2 tsp Pepper
- Prepare 2 cup Beef Broth
- Prepare 2 tsp Kitchen Bouquet
- Prepare 2 tbsp Milk
- Take 1 tsp Worcestershire Sauce
- Take 3 1/2 small Potatoes
- Make ready 1/2 medium Red Onion
- Prepare 20 Baby Carrots
In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper. Stroganoff, goulash, oxtail, daube - many cultures across Europe have their own version of the humble beef stew, probably because it is so simple to make and yet wonderfully rewarding.
Instructions to make Beef Stew:
- Place cut up meat in crockpot. No need to brown it first.
- Mix flour, pepper, salt, beef granule, and garlic then add to the meat and mix to coat the meat evenly.
- Mix kitchen bouquet, worcestershire sauce, beef broth, and milk then add to the crockpot and mix again.
- Cut up onions and potatoes, but not the carrots and add all to the crockpot and mix.
- Set to low and cook for 7 hours.
- Then set to high and cook for 2 more hours.
- And enjoy!
Season with garlic, parsley, thyme and remaining salt and pepper. Stroganoff, goulash, oxtail, daube - many cultures across Europe have their own version of the humble beef stew, probably because it is so simple to make and yet wonderfully rewarding. Enriched with pearl barley or cooked with dumplings, it can be the ultimate one-pot meal. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights!
So that’s going to wrap this up for this exceptional food beef stew recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
