Korean Beef Stew
Korean Beef Stew

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, korean beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Korean Beef Stew is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Korean Beef Stew is something that I’ve loved my whole life. They’re fine and they look wonderful.

Almost all the Korean Dishes contain meat, but can you name the most famous Korean beef. recipe? Well, it's the amazing Korean Beef. An order of this stew always comes with bean sprout side dish. They are just perfect together because it balances the sweetness and adds a crunchy texture.

To get started with this recipe, we have to first prepare a few components. You can cook korean beef stew using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Korean Beef Stew:
  1. Take 1 kl Beef short ribs or chunks
  2. Get 1 cloves garlic mince
  3. Take 1 whole onion chopped
  4. Make ready 1/2 cup soy sauce
  5. Prepare 1 cup brown sugar
  6. Take 1-2 pcs star anise
  7. Take 3 tbsp sesame seed
  8. Make ready 4 tbsp sesame oil
  9. Get to taste Salt and pepper
  10. Take Cayenne pepper

This was way before the Korean tsunami hit the Philippines. I have to give a massive shout out to Little Asia restaurant (now Bistro Charlemagne), whose version of the dish I fell in love with more than a decade ago. Korean food is fragrant, spicy and hearty. Enjoy this simple beef stew in the comfort of your home, made authentic with Asian touches of rice wine, mushrooms and soy sauce.

Steps to make Korean Beef Stew:
  1. Boil the meat with salt and pepper using a pressure cooker for about 15 mins
  2. Saute the garlic and onion
  3. Add the meat and the remaining ingredients all together and let it boil for 10 mins or until reaches the right tenderness.

Korean food is fragrant, spicy and hearty. Enjoy this simple beef stew in the comfort of your home, made authentic with Asian touches of rice wine, mushrooms and soy sauce. Korean beef stew a la House of Kimchi Inspired by a food court dish, this beef stew is spicy and sweet. You'll want to stir your rice in the sauce! Korean beef stew mixes up traditional Korean ingredients with a bit of western technique to make something new and delicious.

So that is going to wrap it up for this special food korean beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!