A&T BEEF STEW
A&T BEEF STEW

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, a&t beef stew. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A&T BEEF STEW is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. A&T BEEF STEW is something which I have loved my entire life.

à (lower case, upper case À) A with grave accent, a letter used in French mostly to distinguish some homographs and in transliteration. Its symbol is Å, a letter of the Swedish alphabet. The ångström is not a part of the SI system of units, but it can be considered part of the metric system in general. Useful for spelling words and names over the phone.

To begin with this particular recipe, we have to prepare a few components. You can cook a&t beef stew using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make A&T BEEF STEW:
  1. Make ready 2 jars beef gravy
  2. Take 1 onion finely diced
  3. Make ready 4 diced potatoes
  4. Make ready 1 pound of pre cut beef steak
  5. Prepare 1 can peas
  6. Prepare 1 can green beens
  7. Take 3 teaspoons of tabasco sauce
  8. Get Mexican style chilli powder
  9. Make ready Salt
  10. Prepare pepper
  11. Get nature seasoning
  12. Make ready meat tenderiser
  13. Prepare Sliced fresh carrotts

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Instructions to make A&T BEEF STEW:
  1. Dice onions and potatoes, and slice carrots
  2. Fry,and season steak
  3. Poor gravy in with onions, patatos, add peas, greenbeans and carrots, add spices
  4. Add steak in once its barely pink
  5. Slow cook for 3-3 1/2 hours then serve

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