Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, pepper corn steak and bomb ass potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
pepper corn steak and bomb ass potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. pepper corn steak and bomb ass potatoes is something which I have loved my whole life. They are fine and they look wonderful.
Meanwhile, in a small bowl, mix broth, cornstarch and pepper until smooth. To turn this into Bomb-Diggety Ass Potatoes, cook up some bacon and add that with some green onions after your mashing session. CAUTION: You may wake up the next day wondering what happened. Add potatoes and pepper, heat through.
To begin with this recipe, we have to first prepare a few components. You can have pepper corn steak and bomb ass potatoes using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make pepper corn steak and bomb ass potatoes:
- Prepare london broil
- Get beef broth
- Make ready water
- Prepare cracked pepper corn
- Get sea salt
- Prepare potatoes
- Get cream cheese
- Get scoops of sour cream
- Get cheese, mixed cheese personal favorite moz, parm, and prov…
- Get cheddar cheese
- Make ready sea salt
Toss beef with the garlic mixture. Heat oil in a large skillet over high heat. Put potatoes and water in a large microwave-safe bowl. While potatoes are cooking toss beef with garlic and heat oil in skillet over high heat.
Instructions to make pepper corn steak and bomb ass potatoes:
- pour broth and water into crock pot
- set to high
- mix in cracked peppercorn and salt
- cut London broil into three pieces to speed up cooking and make shredding more manageable
- cook on high at least 5-6 hours on low allow at least 8+hours
- when meat can b pulled apart with a fork start boiling large pot of water
- cube potatoes and give it pinch of sea salt boil approx 15 min or until they can be mashed against side of pot easily
- pre heat oven 375°f strain water. Then pour potatoes into mixing bowl with 2 cups white cheese, cream cheese, sour cream, and pinch of sea salt
- mash or use mixer to soft consistency, spread into large cake pan, then spread remainder of cheese on top and add Cheddar cheese for color and taste
- bake potatoes for 10 min the switch to broil on low for about 5 min to brown cheese. Check often while broiling so cheese doesn't burn
- Total physical prep and cooking time approx 35 min…crock pot requires pre plan of course.
Put potatoes and water in a large microwave-safe bowl. While potatoes are cooking toss beef with garlic and heat oil in skillet over high heat. Meanwhile, rub the steaks with a drizzle of oil, then press in the black pepper. So I made two slightly smaller sandwiches, and it was a good decision. I spread the pepper relish on the upper half of the hard roll and laid the meat and cheese on the lower half.
So that’s going to wrap it up for this exceptional food pepper corn steak and bomb ass potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!