Saucy Steak Curry with Chips
Saucy Steak Curry with Chips

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, saucy steak curry with chips. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Allow to cook on low until the sauce begins to boil and then switch off the stove. Fry chips until crispy and immediately put on top of saucy steak. Season the chips with salt, chilli powder and a variety of sauce of your choice. Chips and curry sauce is a favorite late-night snack in Ireland and England.

Saucy Steak Curry with Chips is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Saucy Steak Curry with Chips is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have saucy steak curry with chips using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Saucy Steak Curry with Chips:
  1. Prepare steak fillet
  2. Prepare ginger garlic
  3. Make ready dhanya powder
  4. Get jeera powder
  5. Prepare chilli powder
  6. Take rough salt
  7. Make ready Tomato sauce
  8. Take Mayonnaise
  9. Take Chilli sauce of your choice
  10. Make ready ghee
  11. Prepare Fried chips

It has fewer veggies and is slightly less hot and spicy, with a satisfying sweet flavor. I made the syn free Cauliflower Curry Sauce - recipe HERE. The Chips The cooking method couldn't be much simpler. Add chopped onion and brown them, the more caramelized the tastier the end product.

Steps to make Saucy Steak Curry with Chips:
  1. Heat oil in a pot.
  2. Add pre-marinated cubes steak into pot and allow to cook until soft. Do not overcook as it will get dry.
  3. Once steak is cooked, add half a cup of tomato sauce, 3 heaped dessert spoons of mayonnaise and chilli sauce to taste.
  4. Allow to cook on low until the sauce begins to boil and then switch off the stove.
  5. Fry chips until crispy and immediately put on top of saucy steak.
  6. Season the chips with salt, chilli powder and a variety of sauce of your choice. I use mustard sauce, chilli sauce and tomato sauce.
  7. Serve hot.
  8. When dishing out, make sure you take the saucy steak as well as the chips.

The Chips The cooking method couldn't be much simpler. Add chopped onion and brown them, the more caramelized the tastier the end product. Add garlic and salt, stir, caramelize further. Add curry paste and curry powder and stir over gentle heat. Heat extra oil in pan, add steak, cook until golden brown on both sides and cooked through.

So that is going to wrap this up with this special food saucy steak curry with chips recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!