Bean tomato soup🥣😋
Bean tomato soup🥣😋

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bean tomato soup🥣😋. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bean tomato soup🥣😋 is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Bean tomato soup🥣😋 is something which I’ve loved my entire life. They’re fine and they look wonderful.

Tip in the chopped tomatoes, half fill the can with water, and add to the pan. Season, then whizz using a hand blender until smooth. Spicy tomato and bean soup is the perfect mid-week meal or to take into work for lunch. It reheats really well and is filling because of the beans.

To begin with this recipe, we must first prepare a few ingredients. You can have bean tomato soup🥣😋 using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bean tomato soup🥣😋:
  1. Make ready 1 cup boiled CHICKPEAS
  2. Take 6 red soft tomato
  3. Get 2 inches ginger
  4. Take 6-7 cloves garlic
  5. Take 1 tbsp rock or pink salt
  6. Take 1 tbsp red pepper
  7. Take Half tsp turmeric
  8. Get 1 tsp black pepper
  9. Take 1 tbsp sugar
  10. Make ready 1 tbsp cumin powder
  11. Take 1 tbsp chaat masala
  12. Take 1 medium finely chopped onion
  13. Prepare 1 cup butter
  14. Get 1 tsp kasoori methi or mix herbs
  15. Take Cream=1 cup hung curd
  16. Prepare 1 tsp honey
  17. Take 1 tbsp whipped cream
  18. Get 1 tbsp sour cream
  19. Get 1 tsp salt and black pepper

Add more chillies if you like it hot, and a handful of fresh sweetcorn kernels, sliced straight from the cob, is a good addition if you have them. A scattering of diced avocado can replace the soured cream, if you prefer. Bring to a simmer over medium heat, add several pinches of salt, and reduce heat to low. This simple staple started off as a tin of baked beans, thoroughly rinsed, plus a carton of chopped tomatoes - out of which I made a hearty, filling soup suitable for lunch or a light supper.

Steps to make Bean tomato soup🥣😋:
  1. Take a cooker and put all the ingredients =tomato,chickpeas,spices mentioned,ginger,garlic.close the lid of cooker after adding 4 cups water and wait for 3 to 4 whistles
  2. Now blend the mixture smooth and keep it aside.now in another heavy bottom pan put 2 tbsp butter and roast onion then make it brown and start adding the soup by straining as well.
  3. Or you can strain already before adding to roasted onion.boil the soup at medium flame for 10 minutes at least.for cream hung the curd for 30 minutes and put in blender with sour cream,salt,pepper and whipped cream.blend smooth.
  4. Serve the soup after pouring some cream as upper layer.enjoy so yumm soup without adding any preservatives or flour to make thick

Bring to a simmer over medium heat, add several pinches of salt, and reduce heat to low. This simple staple started off as a tin of baked beans, thoroughly rinsed, plus a carton of chopped tomatoes - out of which I made a hearty, filling soup suitable for lunch or a light supper. I've jazzed it up a bit since then! And don't be scared of rinsing baked beans, they are normally just haricot or borlotti or. Borlotti bean, tomato and spinach soup.

So that is going to wrap this up with this special food bean tomato soup🥣😋 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!