Mississippi Style Pot Roast
Mississippi Style Pot Roast

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mississippi style pot roast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mississippi Style Pot Roast is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mississippi Style Pot Roast is something which I have loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can have mississippi style pot roast using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mississippi Style Pot Roast:
  1. Prepare 2-3 lb beef roast (I prefer sirloin tip)
  2. Prepare 2 tbsp olive oil
  3. Prepare to taste pepper
  4. Get 1 stick unsalted butter
  5. Make ready 1 package dry au jus gravy mix
  6. Get 1 package dry ranch dressing mix
  7. Make ready 5-6 peperoncini peppers
  8. Get 1/8 cup peperoncini brine
  9. Take All purpose flour (for the gravy)

They are nice and they look wonderful. Mississippi Style Pot Roast is something that I've loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. Mississippi Style Pot Roast step by step.

Steps to make Mississippi Style Pot Roast:
  1. Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides.
  2. Add the seared roast to your slow cooker, fat side up.
  3. Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.
  4. Place the peperoncinis around the roast, in regular intervals.
  5. Pour the brine around the edges or even on top, if you like.
  6. Cook on low for 7-8 hours.
  7. Once it's done, remove it to a plate so it can rest.
  8. Pour the liquid into a sauce pan, add flour a teaspoon at a time, stir briskly with a whisk and simmer on low until it thickens into a rich gravy.
  9. Serve with rice or mashed potatoes and a vegetable of your choice. Enjoy!!

To begin with this particular recipe, we have to first prepare a few ingredients. Mississippi Style Pot Roast step by step. Preheat the olive oil in a skillet, season the meat with pepper and then sear it on all sides. Add the seared roast to your slow cooker, fat side up. Sprinkle the au jus and ranch mixes and then place the stick of butter on top of the roast.

So that’s going to wrap this up for this exceptional food mississippi style pot roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!